Chef in Fareham

Chef in Fareham

Fareham Full-Time 9.9 - 12.1 £ / hour (est.) On-site
W

At a Glance

  • Tasks: Create amazing dishes and memorable moments in a vibrant kitchen.
  • Company: Wildwood, part of Bow Street Group, serving Italian-inspired food.
  • Benefits: Competitive pay, flexible shifts, full training, and real progression opportunities.
  • Other info: Dynamic environment with a focus on creativity, ownership, and collaboration.
  • Why this job: Join a fun team, learn new skills, and make an impact in the kitchen.
  • Qualifications: Passion for food and a positive attitude; no prior experience needed.

The predicted salary is between 9.9 - 12.1 £ per hour.

The role This isn’t just cooking food it’s about creating moments. As a Chef, you’re right at the heart of the action. You’ll bring the energy to the kitchen, set the standard, and make sure every dish that leaves the pass feels like it belongs somewhere special. Our kitchen has three sections: Pizza, Pasta and Grill, so there’s always something new to learn and get stuck into. Don’t worry if you don’t know every section already we’ll teach you everything you need to know. Bring the right attitude, a passion for great food, and we’ll help you build the skills to smash it in the kitchen.

Why you’ll love it here:

  • Competitive hourly rate + great service charge - advertised pay rate is with predicated service charge
  • Full training - we’ve got you
  • Regular check-ins and coffee chats with your manager
  • Access to Wagestream (flex your pay your way)
  • Real progression opportunities - grow with us
  • Flexible shifts

Who we are Wildwood, now part of the Bow Street Group, is all about Italian-inspired food, great cocktails and welcoming spaces where people love to come together. We're on a mission to make Wildwood better than ever, investing in our restaurants, our people and every guest experience. With 27 restaurants and big expansion plans for 2026, there’s serious room to grow with us!

The vibe Think great food, high standards, a fast-paced kitchen and a team that knows how to have fun while getting the job done. No egos. No shouting. Just real people working together, supporting each other and taking pride in every plate that leaves the kitchen. We work hard, keep the energy high and look out for each other because when the kitchen is buzzing, the whole restaurant feels it.

Everyone’s welcome We’re building a team that reflects the world around us. All backgrounds, experiences, and perspectives are encouraged - it’s what makes us stronger.

Our culture Our culture is shaped by three core values: Creativity - always looking for better ways to do things; Ownership - taking responsibility and making things happen; and Collaboration - working together to achieve shared success. If these values resonate with you we'd love to hear from you.

Chef in Fareham employer: Wildwood - Whiteley

At Wildwood, we believe in creating memorable experiences for our guests while fostering a vibrant and inclusive work environment. As a Team Member, you'll enjoy competitive pay, flexible shifts that accommodate your lifestyle, and real opportunities for progression within our expanding group. Join us in delivering genuine hospitality with personality, where every day brings new excitement and the chance to grow alongside a passionate team.

W

Contact Details:

Wildwood - Whiteley Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef in Fareham

✨Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

✨Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

✨Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Wildwood - Whiteley. It’s a fun way to stand out and demonstrate what you bring to the table!

✨Reach Out Directly to Wildwood - Whiteley

Don't be shy about reaching out to Wildwood - Whiteley directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef in Fareham

Communication Skills
Time Management
Problem-Solving Skills
Adaptability
Flexibility
Teamwork
Organizational Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Wildwood - Whiteley and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Wildwood - Whiteley

✨Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

✨Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

✨Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

✨Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!