General Manager

General Manager

Full-Time 30000 - 35005 £ / year (est.) No working from home possible
Wildwood - Stratford-upon-avon

At a Glance

  • Tasks: Lead a vibrant team, drive performance, and enhance guest experiences in a historic restaurant.
  • Company: Charming Wildwood restaurant in Stratford-upon-Avon with a rich history.
  • Benefits: Earn up to £48,000 per year, including service charge, with a supportive management team.
  • Other info: Dynamic role with opportunities for personal and professional growth.
  • Why this job: Take ownership of a fantastic restaurant and shape its culture and guest experience.
  • Qualifications: Strong leadership skills and a passion for hospitality.

The predicted salary is between 30000 - 35005 £ per year.

Overview Right in the heart of historic Stratford-upon-Avon, our Wildwood restaurant is set within a charming Tudor building, full of character and history.

Our one-floor, 85-cover restaurant offers a warm and inviting atmosphere where guests can relax and enjoy great food, drinks and genuine hospitality.

The unique surroundings create a memorable experience for our guests and a fantastic place for our team to work.

This role is all about true ownership of the business.

Leading the team, driving performance, controlling the numbers, and building a place people want to work in as much as they want to eat and drink in.

Why you’ll love working with us Earn up to £48,000 per year – this is including service charge (this is on a 45 hour contract) Full site ownership with the chance to build on what is already a fantastic restaurant The opportunity to shape the team, culture, and guest experience Work alongside a supportive, experienced management team and Area Manager who will help you grow The vibe This isn’t a “clipboard in the corner” kind of job.

You’ll be on the floor, leading from the front, setting the energy and making sure the guest experience is exactly where it should be.

At the same time, you’ll be the person running the business behind the scenes managing labour, owning the P

General Manager employer: Wildwood - Stratford-upon-avon

Wildwood Stratford-upon-Avon is an exceptional employer that prioritises a vibrant work culture and employee development. With a focus on hands-on leadership, you will have the opportunity to shape a high-impact team while enjoying competitive benefits and a supportive environment in the picturesque setting of Stratford-upon-Avon.

Wildwood - Stratford-upon-avon

Contact Details:

Wildwood - Stratford-upon-avon Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land General Manager

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Wildwood - Stratford-upon-avon. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Wildwood - Stratford-upon-avon

Don't be shy about reaching out to Wildwood - Stratford-upon-avon directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace General Manager

Leadership
Performance Management
Financial Acumen
Team Building
Guest Experience Management
Operational Management
Communication Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Wildwood - Stratford-upon-avon and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Wildwood - Stratford-upon-avon

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!