At a Glance
- Tasks: Lead a vibrant team, create memorable guest experiences, and keep the energy high.
- Company: Wildwood, part of Bow Street Group, known for Italian-inspired food and great hospitality.
- Benefits: Competitive pay, flexible shifts, full training, and real progression opportunities.
- Other info: Join a growing company with 29 restaurants and big expansion plans!
- Why this job: Bring your personality to work and make every shift exciting and enjoyable.
- Qualifications: Energetic, confident, and ready to lead a team in a fast-paced environment.
The predicted salary is between 24750 - 30250 £ per year.
The role isn’t just about running a shift; it’s about creating moments and making the whole restaurant come alive. As a Team Manager, you’re right at the heart of the action. You’ll lead the team, set the tone and make sure everyone knows what they’re doing, feels supported and is having a great time while delivering an amazing experience for our guests.
We’re all about personality. Bring your energy, your confidence and your own style to the floor. You’ll be the one working the room, checking in on guests, spotting opportunities to make their experience even better and bringing a little pizzazz to every shift.
You’ll be hands-on: leading from the front, keeping the team motivated, making sure service runs smoothly and stepping in wherever you’re needed. You’ll know what’s happening across the floor, keep the energy high and make sure both guests and the team leave feeling great.
Why you’ll love it here:
- Competitive hourly rate + great service charge
- Full training - we’ve got you
- Regular check-ins and coffee chats with your manager
- Access to Wagestream (flex your pay your way)
- Real progression opportunities - grow with us
- Flexible shifts - perfect for studies, side hustles, or balance
Who we are:
Wildwood, now part of the Bow Street Group, is all about Italian-inspired food, great cocktails and welcoming spaces where people love to come together. We're on a mission to make Wildwood better than ever, investing in our restaurants, our people and every guest experience.
Our approach is simple: relaxed, full table service delivered with confidence, personality and genuine hospitality. No scripts. No robotic service. Just real people creating memorable experiences, one guest at a time.
With 29 restaurants and big expansion plans for 2026, there’s serious room to grow with us!
The vibe:
Every restaurant has its own style, but the energy is always the same: Casual excellence. Think full table service, delivered with confidence, personality, and a bit of flair. No scripts. No robots. Just real people delivering great hospitality.
Everyone’s welcome:
We’re building a team that reflects the world around us. All backgrounds, experiences, and perspectives are encouraged - it’s what makes us stronger.
Our culture:
Our culture is shaped by three core values: Creativity - always looking for better ways to do things; Ownership - taking responsibility and making things happen; and Collaboration - working together to achieve shared success. If these values resonate with you we’d love to hear from you.
Team Manager in Portsmouth employer: Wildwood - Port Solent
At Wildwood Port Solent, we pride ourselves on being an exceptional employer that values dynamic guest experiences and team collaboration. Our vibrant work culture fosters personal growth through comprehensive training and flexible shifts, making it ideal for those balancing studies or other commitments. Join us to lead a passionate team in creating memorable dining moments while enjoying the benefits of a supportive environment that encourages career progression.
StudySmarter Expert Advice🤫
We think this is how you could land Team Manager in Portsmouth
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Wildwood - Port Solent. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Wildwood - Port Solent
Don't be shy about reaching out to Wildwood - Port Solent directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Team Manager in Portsmouth
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Wildwood - Port Solent and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Wildwood - Port Solent
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
