At a Glance
- Tasks: Support chefs, keep the kitchen clean, and prep ingredients for delicious dishes.
- Company: Wildwood, a vibrant Italian-inspired restaurant group with big expansion plans.
- Benefits: Competitive pay, full training, flexible shifts, and real progression opportunities.
- Other info: Embrace creativity, ownership, and collaboration in a welcoming environment.
- Why this job: Join a fun team, learn new skills, and make an impact in a buzzing kitchen.
- Qualifications: No experience needed, just bring your energy and willingness to learn.
The predicted salary is between 9.9 - 12.1 £ per hour.
The role involves being part of the team that makes every service happen. As a Kitchen Porter, you’ll support the chefs, keep things clean and organised, and help ensure the kitchen runs smoothly from prep through to service.
You’ll be hands-on: prepping ingredients, washing dishes, keeping work areas clean and tidy, helping the chefs wherever needed, and creating some of our delicious desserts. No experience across everything is needed; we’ll teach you as you go. Bring the right attitude, energy, and willingness to get stuck in, and we’ll help you build your skills and become a key part of the kitchen team.
Why you’ll love it here:
- Competitive hourly rate + great service charge
- Full training - we’ve got you
- Regular check-ins and coffee chats with your manager
- Access to Wagestream (flex your pay your way)
- Real progression opportunities - grow with us
- Flexible shifts - perfect for studies, side hustles, or balance
Who we are: Wildwood, now part of the Bow Street Group, is all about Italian-inspired food, great cocktails, and welcoming spaces where people love to come together. We're on a mission to make Wildwood better than ever, investing in our restaurants, our people, and every guest experience. With 29 restaurants and big expansion plans for 2026, there’s serious room to grow with us!
The vibe: Think great food, high standards, a fast-paced kitchen, and a team that knows how to have fun while getting the job done. No egos. No shouting. Just real people working together, supporting each other, and taking pride in every plate that leaves the kitchen. We work hard, keep the energy high, and look out for each other because when the kitchen is buzzing, the whole restaurant feels it.
Everyone’s welcome: We’re building a team that reflects the world around us. All backgrounds, experiences, and perspectives are encouraged - it’s what makes us stronger.
Our culture is shaped by three core values: Creativity - always looking for better ways to do things; Ownership - taking responsibility and making things happen; and Collaboration - working together to achieve shared success. If these values resonate with you, we'd love to hear from you.
Kitchen Porter in Plymouth employer: Wildwood - Plymouth RWY
Wildwood at Royal William Yard in Plymouth offers an exciting opportunity for a General Manager to thrive in a vibrant and dynamic work environment. With a strong focus on employee development, you will benefit from mentorship and growth opportunities while leading a passionate team dedicated to delivering exceptional guest experiences. The unique waterfront location not only enhances the dining experience but also fosters a collaborative and energetic workplace culture, making it an excellent employer for those seeking meaningful and rewarding careers in hospitality.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter in Plymouth
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Wildwood - Plymouth RWY. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Wildwood - Plymouth RWY
Don't be shy about reaching out to Wildwood - Plymouth RWY directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Kitchen Porter in Plymouth
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Wildwood - Plymouth RWY and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Wildwood - Plymouth RWY
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
