At a Glance
- Tasks: Create memorable experiences for guests through welcoming service and vibrant energy.
- Company: Wildwood, part of Bow Street Group, known for Italian-inspired food and great cocktails.
- Benefits: Competitive pay, flexible shifts, full training, and real progression opportunities.
- Other info: Be part of a growing company with 29 restaurants and big expansion plans!
- Why this job: Join a fun team where your personality shines and every day is unique.
- Qualifications: No specific experience needed, just a passion for hospitality and teamwork.
The predicted salary is between 11.7 - 14.3 £ per hour.
The role isn’t just waiting tables; it’s about creating moments. As a Team Member, you’re right at the heart of the action. You’ll bring the vibe, set the tone, and make every guest feel like they’ve landed somewhere special from the second they walk in.
We’re all about personality. Be yourself, have fun with it, and deliver great service without losing your spark. You’ll be hands-on: welcoming guests, taking orders, and turning everyday visits into memorable experiences. No two shifts are the same and that’s exactly how we like it.
Why you’ll love it here:
- Competitive hourly rate + great service charge
- Full training - we’ve got you
- Regular check-ins and coffee chats with your manager
- Access to Wagestream (flex your pay your way)
- Real progression opportunities - grow with us
- Flexible shifts - perfect for studies, side hustles, or balance
Who we are: Wildwood, now part of the Bow Street Group, is all about Italian-inspired food, great cocktails and welcoming spaces where people love to come together. We're on a mission to make Wildwood better than ever, investing in our restaurants, our people and every guest experience.
Our approach is simple: relaxed, full table service delivered with confidence, personality and genuine hospitality. No scripts. No robotic service. Just real people creating memorable experiences, one guest at a time. With 29 restaurants and big expansion plans for 2026, there’s serious room to grow with us!
The vibe: Every restaurant has its own style, but the energy is always the same: Casual excellence. Think full table service, delivered with confidence, personality, and a bit of flair. No scripts. No robots. Just real people delivering great hospitality.
Everyone’s welcome: We’re building a team that reflects the world around us. All backgrounds, experiences, and perspectives are encouraged - it’s what makes us stronger.
Our culture is shaped by three core values: Creativity - always looking for better ways to do things; Ownership - taking responsibility and making things happen; and Collaboration - working together to achieve shared success. If these values resonate with you we'd love to hear from you.
Seasonal Team Member employer: Wildwood - Peterborough
Wildwood is an exceptional employer that prioritises the growth and well-being of its staff, offering full training and guaranteed hours to ensure confidence and readiness in the role. With a supportive and hands-on leadership team, flexible working options, and clear progression plans, employees can thrive in a dynamic and inclusive work environment that values diversity and fosters career development in the vibrant hospitality sector.
StudySmarter Expert Advice🤫
We think this is how you could land Seasonal Team Member
✨Get in Early: Embrace the Seasonal Rush
In hospitality, seasonal hiring can be a bit of a frenzy, so make sure you’re applying early. Keep an eye on when local businesses like cafés and restaurants ramp up for holiday seasons or summer rushes. We can help you stay ahead by tracking application windows—don’t miss out!
✨Join Local Hospitality Groups
Tap into local hospitality communities online or through social media. Groups on Facebook or platforms like MeetUp can be goldmines for seasonal job opportunities. Engage with these communities—join discussions, share your eagerness, and you could snag a gig before it’s even advertised!
✨Show Your Face: Walk-Ins Matter
In hospitality, nothing beats a good ol' walk-in. Visit local establishments and introduce yourself. Bring along a flashy CV and maybe even drop a line about why you’re keen to work there. Sometimes just chatting with the manager can score you an interview on the spot!
✨Use Seasonal Hiring Platforms
Look for platforms that specialise in seasonal positions in the hospitality sector. Websites dedicated to summer jobs or Festival employment can offer unique roles that align with your interests. Don't forget to apply through our website too—companies like Wildwood - Peterborough are constantly looking for enthusiastic seasonal workers like you!
We think you need these skills to ace Seasonal Team Member
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service game, your customer service skills are your bread and butter. Make sure your CV highlights any relevant experience you have in restaurants, cafés, or similar environments, emphasizing your ability to handle busy situations and provide excellent service.
Seasonal Availability is Key:Since this is a seasonal role, we're looking for candidates who are flexible with their availability. In your cover letter, mention specific times you’re available during the season and any previous seasonal positions you’ve held. This helps us see you as a perfect fit for this temporary gig!
Culinary Knowledge Can Set You Apart:If you have any culinary certifications or training, be sure to feature them prominently in your application. Knowing your way around a kitchen or having food safety certifications could give you an edge over other candidates when applying for a role at Wildwood - Peterborough.
Make It Personal:When applying through our website, use your cover letter to share why you’re passionate about working with Wildwood - Peterborough. Draw on any personal experiences you have in the hospitality scene and how they inspired you to apply for this seasonal role. We love a personal touch!
How to prepare for a job interview at Wildwood - Peterborough
✨Know Your Menu Inside Out
With a seasonal role in hospitality-food-service, it’s super important to familiarise yourself with the menu. Be ready to chat about your favourite dishes, special ingredients, and any dietary considerations people might have. This shows you're passionate and prepared to provide excellent service right from the start!
✨Brush Up on Your Customer Service Skills
In hospitality, customer service can make or break the experience. Think of scenarios where you've gone the extra mile for a guest, or how you've handled challenges with a smile. Prepare a few stories that highlight your ability to connect with customers, solve problems, and create a welcoming atmosphere.
✨Flexibility is Key
Seasonal roles often require us to be flexible with our hours and responsibilities. During the interview, be prepared to discuss your availability and willingness to adapt. Highlighting your ability to jump into different roles, whether it’s serving or kitchen support, can really set you apart.
✨Showcase Your Team Spirit
Hospitality thrives on teamwork, especially in busy seasons. Prepare to share experiences where you collaborated with colleagues to create a seamless experience for guests. If you've got any examples where you helped to lift team morale during busy shifts, mention them! It’s all about showing that you can contribute positively to the work environment.
