Wild By Tart is seeking an experienced Event Manager to hit the ground running. You will deliver and run numerous events, from canapé receptions to large dinners, in a venue and external catering setting. The successful candidate will be client facing, with strong communication and people skills.
You will lead event planning, manage budgets, collaborate with FOH/BOH teams, and work with marketing to grow the events business while upholding Tart standards.
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Event Manager: Private Dining & Brand Events employer: Wild by Tart
Wild By Tart is an exceptional employer, offering a vibrant work culture within a stunning venue in the heart of Belgravia. With a focus on employee growth and development, team members are encouraged to bring their creativity to life while managing diverse events in a dynamic environment. The competitive salary and bonus structure, combined with the opportunity to work in a Michelin Guide-listed restaurant, make this a truly rewarding place for passionate individuals looking to excel in the hospitality industry.
