At a Glance
- Tasks: Lead and inspire the restaurant and bar team while ensuring exceptional guest experiences.
- Company: Join Wild by Tart, a vibrant independent restaurant in a stunning venue.
- Benefits: Enjoy a competitive salary, generous discounts, and a focus on work/life balance.
- Other info: Opportunities for training and development, including WSET qualifications.
- Why this job: Be part of a dynamic team shaping the future of a thriving hospitality business.
- Qualifications: Two years' experience in a high-quality restaurant management role.
The predicted salary is between 47000 - 47000 £ per year.
Wild by Tart is looking for an experienced Assistant General Manager to join our management team. Set within a beautifully restored former power station in Belgravia, Wild by Tart is an independent neighbourhood restaurant and multipurpose venue, home to a restaurant, bar, events space, retail offering and photography studio. We are passionate about seasonal British produce, thoughtful cooking, low intervention wines, elegant cocktails and warm, informed hospitality.
We are fortunate to have a well-established and supportive management team and are looking for someone who will complement our culture while bringing their own ideas, experience and leadership style. Whilst the role is primarily focused on the restaurant and bar operation, it also offers the opportunity to gain exposure to events, retail and the wider commercial aspects of the business. This is an excellent opportunity for someone looking to develop their career within a dynamic and ambitious hospitality business, whilst maintaining a healthy work/life balance and working alongside a talented and collaborative team.
The ideal candidate will have at least two years' experience as an Assistant General Manager or Senior Restaurant Manager within a high-quality restaurant environment. You will be:
- A confident manager with a developed coaching style
- Driven in delivering good hospitality towards their guests and team alike
- Derive joy from running a busy service
- Organised, commercially aware and detail-oriented
- Calm under pressure and solutions-focused
- Eager to develop both yourself and those around you
As Assistant GM you will support the GM in the day-to-day leadership of the restaurant and bar, ensuring smooth operations, exceptional hospitality and strong financial performance. You will lead, inspire and develop the front of house team in line with our values, ensuring every guest leaves having enjoyed a memorable experience. Alongside the daily operation, you will take ownership of a number of commercial and operational responsibilities, including:
- Weekly cash reconciliation and banking
- Supporting departmental financial performance
- Ensuring front of house compliance with health and safety requirements
- Maintaining excellent standards of food safety, allergen awareness and fire safety training
- Supporting the Bar Manager and Events Team to uphold exceptional service and hospitality standards across all areas of the business
- Contributing to the ongoing growth and development of the venue
What's in it for you?
- £47,000 per annum, including tronc
- Balanced rota with a strong focus on work/life balance
- Sunday evenings off
- Generous staff discount policy
- Training and development opportunities, including WSET qualifications, and hospitality training programmes
- Delicious team meals
- Health and wellbeing support
This role is ideal for someone who wants to join a thriving, independent business with a stable and experienced team, and play a key role in shaping the next chapter of Wild by Tart.
Assistant General Manager employer: Wild by Tart
Wild by Tart is an exceptional employer that fosters a vibrant and collaborative work culture, set in the stunning surroundings of a restored power station in Belgravia. With a strong emphasis on work/life balance, generous benefits including training opportunities and health support, and a commitment to developing talent within the hospitality industry, this independent restaurant offers a unique chance for growth and creativity. Join a passionate team dedicated to delivering memorable experiences through thoughtful cooking and warm hospitality.
StudySmarter Expert Advice🤫
We think this is how you could land Assistant General Manager
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for an Assistant General Manager role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Get social! Follow Wild by Tart and similar venues on social media. Engage with their posts and share your thoughts on their offerings. This not only shows your interest but also helps you stay updated on any job openings they might announce.
✨Tip Number 3
Prepare for the interview by researching the restaurant's values and menu. Be ready to discuss how your experience aligns with their focus on seasonal British produce and exceptional hospitality. Show them you're not just another candidate, but someone who truly gets their vibe!
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows your enthusiasm for joining the team at Wild by Tart. Don’t miss out on this fantastic opportunity!
We think you need these skills to ace Assistant General Manager
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for hospitality shine through! We want to see your enthusiasm for seasonal British produce and warm, informed service. Share a bit about what drives you in this industry.
Tailor Your Experience:Make sure to highlight your relevant experience as an Assistant General Manager or Senior Restaurant Manager. We’re looking for someone who can bring their unique style to our team, so don’t be shy about showcasing your achievements and leadership skills!
Be Authentic:We value authenticity, so be yourself in your application. Share your ideas and how you envision contributing to our culture at Wild by Tart. We want to know what makes you tick and how you can help us create memorable experiences for our guests.
Apply Through Our Website:Ready to take the plunge? Make sure to apply through our website for the best chance of getting noticed. It’s the easiest way for us to see your application and get you one step closer to joining our fantastic team!
How to prepare for a job interview at Wild by Tart
✨Know the Venue Inside Out
Before your interview, make sure you research Wild by Tart thoroughly. Familiarise yourself with their menu, values, and the overall vibe of the restaurant. This will not only show your genuine interest but also help you align your experience with their culture.
✨Showcase Your Leadership Style
As an Assistant General Manager, your leadership style is crucial. Be prepared to discuss specific examples of how you've successfully led a team in a busy environment. Highlight your coaching techniques and how you've inspired others to deliver exceptional hospitality.
✨Demonstrate Your Problem-Solving Skills
In the hospitality industry, challenges arise frequently. Think of a few scenarios where you had to remain calm under pressure and find solutions quickly. Sharing these experiences will illustrate your ability to handle the fast-paced nature of the role.
✨Ask Thoughtful Questions
At the end of the interview, don’t shy away from asking questions. Inquire about the team dynamics, opportunities for professional development, or how they measure success in the role. This shows that you're not just interested in the job, but also in contributing to the growth of Wild by Tart.
