Hospitality Assistant: Front & Back of House (Overtime)
Hospitality Assistant: Front & Back of House (Overtime)

Hospitality Assistant: Front & Back of House (Overtime)

Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Support front and back of house operations, providing catering and exceptional service.
  • Company: Dynamic hospitality services company in Greater London.
  • Benefits: Flexible hours, competitive pay, and opportunities for overtime.
  • Why this job: Join a vibrant team and enhance your skills in a fast-paced environment.
  • Qualifications: Experience in catering or fine dining and strong communication skills.
  • Other info: Friendly atmosphere with opportunities for growth and development.

The predicted salary is between 24000 - 36000 £ per year.

A hospitality services company in Greater London is seeking a Hospitality Assistant to support both front and back of house operations. The role involves providing catering services, managing coffee machines, maintaining cleanliness, and delivering exceptional waiting service for formal lunches.

Suitable candidates will have experience in catering or fine dining and possess strong communication and interpersonal skills. The position requires a friendly demeanor and the flexibility to work outside standard hours.

Hospitality Assistant: Front & Back of House (Overtime) employer: Wild Berry Associates

Join a dynamic hospitality services company in Greater London, where we prioritise employee well-being and professional growth. Our supportive work culture fosters collaboration and innovation, offering opportunities for advancement within the industry. Enjoy competitive benefits, flexible working hours, and the chance to be part of a team that values exceptional service and dedication.
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Contact Detail:

Wild Berry Associates Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Hospitality Assistant: Front & Back of House (Overtime)

✨Tip Number 1

Network like a pro! Reach out to friends, family, or even former colleagues in the hospitality industry. They might know of openings or can put in a good word for you, which can make all the difference.

✨Tip Number 2

Practice your pitch! When you get the chance to meet potential employers, be ready to talk about your experience in catering and fine dining. Highlight your communication skills and friendly attitude – it’s what they’re looking for!

✨Tip Number 3

Stay flexible! Since the role requires working outside standard hours, show your willingness to adapt. Mention your availability during interviews to demonstrate that you’re ready to jump in whenever needed.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect with us directly.

We think you need these skills to ace Hospitality Assistant: Front & Back of House (Overtime)

Catering Services
Coffee Machine Management
Cleanliness Maintenance
Waiting Service
Fine Dining Experience
Communication Skills
Interpersonal Skills
Friendly Demeanor
Flexibility
Time Management

Some tips for your application 🫡

Show Off Your Experience: When you're writing your application, make sure to highlight any experience you have in catering or fine dining. We want to see how your background aligns with the role, so don’t hold back on those relevant skills!

Be Personable: Since this role is all about providing exceptional service, let your friendly personality shine through in your application. Use a warm tone and show us that you’re someone who enjoys interacting with others.

Flexibility is Key: Mention your availability and willingness to work outside standard hours. We appreciate candidates who can adapt to our needs, so if you’re flexible, make sure to say so!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!

How to prepare for a job interview at Wild Berry Associates

✨Know Your Catering Basics

Brush up on your catering knowledge and fine dining etiquette. Be prepared to discuss your previous experiences in similar roles, highlighting specific tasks you’ve handled, like managing coffee machines or providing exceptional waiting service.

✨Show Off Your Communication Skills

Since strong communication is key in hospitality, practice articulating your thoughts clearly. Think of examples where you’ve successfully interacted with customers or worked as part of a team, and be ready to share these during the interview.

✨Demonstrate Your Flexibility

This role requires flexibility with hours, so be ready to discuss your availability. Share any past experiences where you’ve adapted to changing schedules or taken on extra shifts, showing that you’re willing to go the extra mile.

✨Bring a Friendly Attitude

A friendly demeanour is essential in hospitality. During the interview, let your personality shine through. Smile, maintain eye contact, and engage with the interviewer to convey your enthusiasm for the role and the company.

Hospitality Assistant: Front & Back of House (Overtime)
Wild Berry Associates
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