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- Tasks: Deliver chilled meals and ensure top-notch food safety for patients.
- Company: Join a diverse team at Whittington Health, committed to quality service.
- Benefits: Gain valuable experience, training, and work in a supportive environment.
- Why this job: Make a difference in patient care while developing essential skills.
- Qualifications: No prior experience needed; just a passion for food safety and teamwork.
- Other info: Embrace diversity and grow your career in a dynamic healthcare setting.
The predicted salary is between 24000 - 36000 £ per year.
Responsibilities:
- Delivery of chilled meals and catering provisions to wards as required.
- Regeneration of designated patient meals at ward level and within the Delivered Meal Service preparation kitchen.
- Facilitating patient meal call-backs and delivery to appropriate wards.
- Reporting equipment failure or concerns relating to defective equipment to the Catering Service Manager and Estates maintenance helpdesk.
- Working as a team member facilitating service provision cross cover as appropriate.
- To comply with relevant Food Safety Acts, Regulations, and departmental policies.
- To assist the department in achieving the delivery of a quality service to all service users.
- To assist patients to select their chosen meals on a daily basis and input using available ordering system.
- Compliance with current Food Safety Acts and Regulations.
- Compliance with set quality, quantity and food waste control measures.
- To comply with the department's Hazard Analysis Critical Control Point (HACCP).
- The apportionment and delivery of chilled/frozen meals to wards.
- To carry out daily cleaning duties in accordance with the department's cleaning schedule.
- To achieve as a minimum the Food Safety Level 2 certificate.
- To ensure all service users are treated with the highest regard to customer care.
- To work in a safe and hygienic manner, ensuring the highest standard of food safety.
- To maintain the highest standard of personal and professional presentation.
- To undertake on/off the job training as required.
- To comply with trust policies and procedures.
- To take part in the trust appraisal process.
Equality, Diversity and Inclusion:
Whittington Health serves a richly diverse population and works hard to ensure that all our services are fair and equally accessible to everyone. We aim to employ a workforce which is as representative as possible of this population, so we are open to the value of differences in age, disability, gender, marital status, pregnancy and maternity, race, sexual orientation, and religion or belief. The Trust believes that as a public sector organisation we have an obligation to have recruitment, training, promotion and other formal employment policies and procedures that are sensitive to these differences.
For further details / informal visits contact:
Name: Pamela Latawan
Job title: Catering Manager
Email address: pamela.latawan1@nhs.net
Telephone number: 02072885251
Food Technician employer: Whittington Health
Contact Detail:
Whittington Health Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food Technician
✨Tip Number 1
Network like a pro! Reach out to people in the food industry, especially those working in healthcare catering. A friendly chat can lead to insider info about job openings that aren't even advertised yet.
✨Tip Number 2
Show off your skills! If you have experience with food safety regulations or meal preparation, be ready to discuss specific examples during interviews. We want to see how you can contribute to maintaining high standards in our service.
✨Tip Number 3
Be proactive! Don’t just wait for job postings; apply directly through our website. Tailor your application to highlight your understanding of food safety and customer care, which are key in this role.
✨Tip Number 4
Prepare for the unexpected! Interviews might include practical assessments or scenario questions related to meal delivery and patient interaction. Brush up on your HACCP knowledge and be ready to demonstrate your problem-solving skills.
We think you need these skills to ace Food Technician
Some tips for your application 🫡
Show Your Passion for Food Safety: When writing your application, let us know how much you care about food safety and hygiene. Mention any relevant certifications or experiences that highlight your commitment to maintaining high standards in food handling.
Highlight Teamwork Skills: We love a good team player! Make sure to include examples of how you've worked effectively in a team before. This could be from previous jobs, volunteer work, or even group projects at school.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We want to see your personality shine through, so don’t be afraid to be yourself while keeping it professional!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Whittington Health
✨Know Your Food Safety Regulations
Make sure you brush up on the relevant Food Safety Acts and Regulations before your interview. Being able to discuss these confidently will show that you understand the importance of food safety in a catering environment.
✨Show Your Team Spirit
This role requires working as part of a team, so be ready to share examples of how you've collaborated with others in previous jobs. Highlighting your ability to cross-cover and support colleagues will demonstrate that you're a team player.
✨Prepare for Customer Care Questions
Since treating service users with respect is crucial, think about times when you've provided excellent customer care. Be prepared to discuss how you would assist patients in selecting their meals and ensure they have a positive experience.
✨Dress the Part
First impressions matter! Make sure you present yourself professionally and hygienically. This not only reflects your personal standards but also shows that you take the role seriously and are committed to maintaining high standards in food safety.
