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For Companies We’re on the lookout for a Commis Chef to join our team! Overview Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen. As Commis Chef: There’s plenty to get involved with whilst growing your career and developing skills that you can take home. Responsibilities Experience in a similar Chef role or an experienced KP Know or be willing to learn about the kitchen areas and procedures Work within a team in a fast-paced environment Help to support the kitchen team with the day to day running of the kitchen Have a passion to deliver great, hot food to spec each and every time Progression What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef. What you get from us 30% off at all our pubs, restaurants, and hotels A reliable hours contract, to give you the security you deserve Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink Flexible and part time hours offered to work around your family or higher education Marston’s Cheers Reward
Contact Detail:
White Willow (91945) Recruiting Team
How to prepare for a job interview at White Willow (91945)
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the pub menu. Understand the ingredients and preparation methods for each dish. This will not only show your passion for food but also demonstrate your commitment to delivering great meals.
✨Show Your Team Spirit
Being a Commis Chef means working closely with others in a fast-paced environment. Be ready to share examples of how you've successfully collaborated with a team in the past. Highlighting your ability to support your colleagues will make you stand out.
✨Emphasise Your Willingness to Learn
Express your eagerness to learn new skills and techniques. Mention any previous experiences where you’ve picked up new cooking methods or adapted to kitchen procedures quickly. This shows that you're not just looking for a job, but are genuinely interested in growing your culinary skills.
✨Ask Thoughtful Questions
Prepare a few questions to ask at the end of your interview. Inquire about the Chef Development Programme or what a typical day looks like in the kitchen. This shows your enthusiasm for the role and helps you gauge if the environment is the right fit for you.