Commis Chef in Bridgwater

Commis Chef in Bridgwater

Bridgwater Full-Time No home office possible
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At a Glance

  • Tasks: Prepare and create delicious dishes while learning new kitchen skills.
  • Company: Join a top-rated pub company that values its people.
  • Benefits: Enjoy 30% off meals, flexible hours, and a reliable contract.
  • Why this job: Kickstart your culinary career with support to become a Sous Chef.
  • Qualifications: Passion for food and willingness to learn in a fast-paced kitchen.
  • Other info: Be part of a friendly team that celebrates individuality and diversity.

We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.

As Commis Chef:

  • There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
  • Experience in a similar Chef role or an experienced KP.
  • Know or be willing to learn about the kitchen areas and procedures.
  • Work within a team in a fast-paced environment.
  • Help to support the kitchen team with the day to day running of the kitchen.
  • Have a passion to deliver great, hot food to spec each and every time.

What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.

What you get from us:

  • You’ll be joining a pub company that’s been voted - Best Pub Employer (501+ Employees) at The Publican 2024 Awards.
  • We put our people first, which is why we offer real benefits including:
  • 30% off at all our pubs, restaurants, and hotels.
  • A reliable hours contract, to give you the security you deserve.
  • Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink.
  • Flexible and part time hours offered to work around your family or higher education.
  • Exciting range of high street, online discounts and cashback offers.
  • Fantastic range of apprenticeship programmes to support your career.
  • A friendly and lively atmosphere, working alongside passionate and diverse teammates.
  • Access to Licensed Trade Charity for financial, mental, and emotional well-being support.

Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.

Commis Chef in Bridgwater employer: White Willow (91945)

Marston’s is an exceptional employer, renowned for its commitment to putting people first and fostering a vibrant work culture. As a Commis Chef, you'll benefit from a supportive environment that prioritises your growth through comprehensive training programmes, flexible working hours, and a range of employee discounts. Join a team that celebrates individuality and offers a lively atmosphere where your passion for food can truly flourish.
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Contact Detail:

White Willow (91945) Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef in Bridgwater

✨Tip Number 1

Get to know the pub and its menu before your interview. Familiarise yourself with their dishes and think about how you can contribute to bringing them to life. This shows your passion for food and helps you stand out!

✨Tip Number 2

Network with current or former employees if you can. They can give you insider tips on what it’s like to work there and what the team values. Plus, a referral can really boost your chances!

✨Tip Number 3

During your interview, don’t just talk about your skills—share your enthusiasm for learning and growing in the kitchen. Mention specific areas you’re excited to develop, like mastering new prepping techniques or taking ownership of a section.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our team and becoming part of the Marston’s family.

We think you need these skills to ace Commis Chef in Bridgwater

Food Preparation Skills
Passion for Food
Teamwork
Fast-Paced Environment Adaptability
Kitchen Procedures Knowledge
Attention to Detail
Time Management
Communication Skills
Willingness to Learn
Customer Service Orientation
Ability to Follow Recipes
Creativity in Cooking

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen, whether it's cooking at home or working in a similar role. We want to see that you’re excited about bringing our pub menu to life!

Tailor Your Application: Make sure to customise your application to fit the Commis Chef role. Highlight relevant skills and experiences that match what we’re looking for. This shows us that you’ve done your homework and are genuinely interested in joining our team.

Be Yourself: We value personality just as much as experience! Don’t be afraid to let your unique character come through in your application. We want to know who you are beyond your culinary skills, so feel free to share a bit about yourself.

Apply Through Our Website: To make things easier for both of us, apply directly through our website. It’s straightforward and ensures your application lands right where it needs to be. Plus, you’ll get to explore more about us while you’re at it!

How to prepare for a job interview at White Willow (91945)

✨Know Your Ingredients

Familiarise yourself with the pub menu and the ingredients used in each dish. Being able to discuss your favourite dishes and how you would prepare them shows your passion for food and your readiness to contribute.

✨Show Off Your Skills

If you have any previous experience, be ready to talk about specific techniques you've mastered or dishes you've created. Even if you're new to the role, express your eagerness to learn and grow in the kitchen.

✨Team Spirit is Key

Emphasise your ability to work well in a team, especially in a fast-paced environment. Share examples of how you've collaborated with others in the past, as this will highlight your fit within their kitchen culture.

✨Bring Your Personality

Remember, they value personality just as much as skills. Be yourself during the interview! Show enthusiasm and a genuine love for cooking, as this will help you stand out and connect with the interviewers.

Commis Chef in Bridgwater
White Willow (91945)
Location: Bridgwater
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