At a Glance
- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join the vibrant team at the White Lion, where teamwork is key.
- Benefits: Enjoy flexible shifts, 33% discounts, and financial tools to manage your pay.
- Other info: Opportunities for progression and fun team socials await you!
- Why this job: Make an impact with your cooking and grow your career in a supportive environment.
- Qualifications: Passion for cooking and a desire to learn in a team setting.
The predicted salary is between 12 - 15 £ per hour.
As a part time chef at the White Lion, you will master our menu, with your food being the reason guests keep coming through our doors. You’ll enjoy working in a team, serving up food to be proud of.
Benefits
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 chefs are promoted to head chef every year.
- Discounts on gym memberships.
- Team socials – work hard, play hard!
- A pension; 28 days paid holiday; high‑street shopping discounts; free shares; free employee helpline.
Responsibilities
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Part Time Chef in Yateley employer: White Lion
Contact Detail:
White Lion Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Chef in Yateley
✨Tip Number 1
Get to know the menu inside out before your interview. We want to see your passion for food and how well you can talk about each dish. It’ll show that you’re serious about joining the team at the White Lion!
✨Tip Number 2
Show off your teamwork skills! During your interview, share examples of how you’ve worked well with others in a kitchen setting. We love a chef who can collaborate and keep the vibe positive!
✨Tip Number 3
Don’t forget to ask questions! This is your chance to find out more about the role and the team. We appreciate candidates who are curious and eager to learn about our culture and values.
✨Tip Number 4
Apply through our website for the best chance of landing the job! We keep an eye on applications that come directly from us, so make sure you take that step to stand out from the crowd.
We think you need these skills to ace Part Time Chef in Yateley
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share any experiences or dishes that make you proud, and show us why you're excited about being a part-time chef at the White Lion.
Know the Menu: Familiarise yourself with our menu before applying. Mention specific dishes you’re keen to master or any creative ideas you have. This shows us you’re serious about the role and ready to dive in!
Team Spirit is Key: We value teamwork, so highlight any past experiences where you’ve worked well with others. Whether it’s in a kitchen or another setting, let us know how you contribute to a positive team environment.
Apply Through Our Website: Make sure to submit your application through our website. It’s the easiest way for us to see your details and get back to you quickly. Plus, it shows you’re tech-savvy and ready to join our team!
How to prepare for a job interview at White Lion
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the White Lion's menu. Understand the ingredients, cooking methods, and presentation styles. This will show your passion for the role and help you answer questions about how you would prepare specific dishes.
✨Showcase Your Team Spirit
Since teamwork is key in a kitchen, be ready to share examples of how you've successfully worked in a team before. Highlight any experiences where you collaborated with others to achieve a common goal, especially in a fast-paced environment.
✨Emphasise Cleanliness and Safety
Make it clear that you prioritise cleanliness and safety in the kitchen. Be prepared to discuss your understanding of food hygiene standards and any relevant certifications you may have. This will demonstrate your commitment to maintaining high standards.
✨Express Your Desire to Grow
Mention your interest in progression and professional development. Talk about any qualifications you’re keen to pursue and how you see yourself growing within the company. This shows that you’re not just looking for a job, but a career.