At a Glance
- Tasks: Create delicious breakfast dishes and assist with lunch service in a vibrant kitchen.
- Company: Join a dynamic culinary team that values creativity and innovation.
- Benefits: Flexible hours, weekly pay, free meals, and discounts at Young's Pubs.
- Other info: Access to apprenticeships and culinary masterclasses for career growth.
- Why this job: Showcase your culinary skills and enjoy a supportive team environment.
- Qualifications: Passion for fresh food and a willingness to learn in a team setting.
The predicted salary is between 11.7 - 14.3 £ per hour.
Join our culinary team as a Breakfast Chef! Are you a morning person with a passion for creating delicious breakfast dishes? We are searching for a talented and self-motivated Breakfast Chef to become a key player in our dynamic and expanding team.
Position Details:
- Hours: 15-25 hours per week
- Schedule: Monday to Friday, starting bright and early at 7 AM
What You'll Do:
- Prepare and serve mouth-watering breakfast dishes that will delight our guests
- Assist with daily prep work to ensure a smooth and efficient kitchen operation
- Occasionally lend your skills to our lunch service, adding variety to your culinary repertoire
Why Join Us?
- Be part of a vibrant and supportive team
- Showcase your culinary creativity in an environment that values innovation
- Enjoy flexible working hours that leave your weekends free
What we offer:
- Access to our Apprenticeship Scheme - gain a nationally recognised qualification while you work
- Access to our culinary masterclasses to sharpen your skills, and development towards CDP
- 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
- Weekly pay
- Free meals
- Sharesave Scheme
- Company Pension
- 28 days holiday per year
What we look for:
We are looking for an existing Commis Chef, an excellent Kitchen Porter or an individual looking for their next step in their hospitality career, who considers themselves to have a passion and flair for producing quality fresh food in an environment that makes people feel welcome. As the successful candidate, you will:
- Be an active hands-on person with a passion to work hard as part of a team
- Have high standards and a great work ethic
- Show willingness to learn new skills; be an active team player with excellent communication skills
- Demonstrate your creativity and ability by helping to deliver top quality service
- Demonstrate great planning and organisational skills to complete day-to-day tasks
Breakfast Chef in Tenterden employer: White Lion
At Ember Inns, we pride ourselves on being an excellent employer, offering a vibrant work culture where your passion for hospitality can truly shine. With amazing progression opportunities and a commitment to growing our own talent, you’ll find yourself supported every step of the way, alongside fantastic benefits like generous discounts, team socials, and a free employee helpline. Join us at the White Lion, where you can make a real impact in the heart of the community while enjoying a rewarding career in a traditional pub setting.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef in Tenterden
✨Get Involved in Local Events
Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.
✨Join Hospitality Groups
Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!
✨Show Up in Person
For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!
✨Apply Through Our Website!
Don’t forget to check out the openings at White Lion and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at White Lion that you can keep it cool under pressure!
Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at White Lion.
Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!
Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at White Lion get a sense of who you are beyond your experience!
How to prepare for a job interview at White Lion
✨Show Off Your People Skills
In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!
✨Know the Menu Inside Out
You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at White Lion and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.
✨Flexibility is Key
As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!
✨Role-Play Scenarios
Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.
