Chef de Partie — Creative Kitchen Leader with Training

Chef de Partie — Creative Kitchen Leader with Training

Full-Time 26550 - 32450 £ / year (est.) No working from home possible
White Horse, Hascombe

At a Glance

  • Tasks: Create delicious seasonal British dishes and lead a friendly kitchen team.
  • Company: The White Horse, a historic pub with a welcoming atmosphere.
  • Benefits: Weekly pay, free meals, staff discounts, and generous holiday entitlement.
  • Other info: Opportunities for training and career growth through development programmes.
  • Why this job: Join a creative kitchen and develop your culinary skills while making an impact.
  • Qualifications: Experience in a kitchen and a passion for fresh, seasonal cooking.

The predicted salary is between 26550 - 32450 £ per year.

The White Horse, a 16th-century pub in Hascombe near Surrey, is seeking a Chef de Partie to join our friendly team.

You will work on fresh, seasonal British dishes and contribute to a welcoming dining experience for locals and visitors alike.

We offer development programmes (CDP and Apprenticeships), masterclasses, staff discounts, free meals, weekly pay, a Sharesave scheme, a company pension and generous holiday entitlement.

Compensation to be discussed.

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Chef de Partie — Creative Kitchen Leader with Training employer: White Horse, Hascombe

At White Horse Hascombe, we pride ourselves on being an excellent employer, offering a supportive and friendly work environment in the heart of Surrey. Our team enjoys numerous benefits, including 28 days of holiday, free meals, and weekly pay, alongside opportunities for personal growth and development within the hospitality sector. Join us to be part of a passionate team dedicated to delivering exceptional service and high-quality British cuisine.

White Horse, Hascombe

Contact Details:

White Horse, Hascombe Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie — Creative Kitchen Leader with Training

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like White Horse, Hascombe. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to White Horse, Hascombe

Don't be shy about reaching out to White Horse, Hascombe directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef de Partie — Creative Kitchen Leader with Training

Attention to Detail
Time Management
Teamwork
Adaptability
Communication Skills
Customer Service
Food Preparation

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about White Horse, Hascombe and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at White Horse, Hascombe

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!