Chef

Full-Time 12 - 15 £ / hour (est.) No working from home possible
White Horse - 73288

At a Glance

  • Tasks: Prepare and cook delicious meals while mastering our menu.
  • Company: Join Vintage Inns, a charming collection of rural pubs.
  • Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
  • Other info: Enjoy team socials, gym discounts, and a supportive work environment.
  • Why this job: Be part of a team that creates memorable dining experiences.
  • Qualifications: Passion for cooking and teamwork skills.

The predicted salary is between 12 - 15 £ per hour.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a part time Chef at the White Horse, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.

WHAT’S IN IT FOR ME?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!
  • Pension; 28 days paid holiday; high‑street shopping discounts; and free shares.
  • Free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING?

AS A CHEF YOU’LL…

  • Prepare everything that is needed before service.
  • Cook food to be proud of and know the menu inside out.
  • Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Chef employer: White Horse - 73288

At Vintage Inns, we pride ourselves on being an excellent employer, offering a warm and welcoming work environment where you can thrive as a Chef. With flexible shifts, generous discounts, and opportunities for professional growth, including paid qualifications and a clear path to progression, we ensure our team members feel valued and supported. Join us in our charming rural pubs, where you can create delicious meals and be part of a close-knit team that celebrates hard work and camaraderie.

White Horse - 73288

Contact Details:

White Horse - 73288 Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef

Tip Number 1

Get to know the menu inside out before your interview. Familiarise yourself with the dishes and ingredients so you can chat confidently about them. This shows you're genuinely interested in the role and ready to hit the ground running!

Tip Number 2

Don’t underestimate the power of a good chat! When you apply through our website, be ready to engage in a friendly conversation. Show your passion for cooking and teamwork – it’s all about making that personal connection.

Tip Number 3

Be prepared to showcase your skills! If you get the chance, demonstrate your cooking techniques or share your favourite recipes. This is your moment to shine and prove you can whip up food that keeps guests coming back for more.

Tip Number 4

Remember, we’re all about team spirit! Highlight your experience working in a team and how you contribute to a positive atmosphere. We want to see that you can not only cook but also create a welcoming environment for everyone.

We think you need these skills to ace Chef

Culinary Skills
Menu Knowledge
Food Preparation
Cooking Techniques
Cleanliness Standards
Safety Standards
Teamwork

Some tips for your application 🫡

Keep it Simple:No need to overthink it! Our application form is designed to be quick and easy, so just fill it out honestly. We want to get to know the real you, not just what's on a CV.

Show Your Passion:Let us know why you love cooking and what makes you excited about being a Chef. A little enthusiasm goes a long way in making your application stand out!

Be Yourself:We value authenticity, so don’t be afraid to show your personality in your answers. We’re looking for team players who can bring their unique flair to our kitchen.

Apply Through Our Website:Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, easy, and we can’t wait to hear from you!

How to prepare for a job interview at White Horse - 73288

Know the Menu Inside Out

Before your interview, take some time to familiarise yourself with the menu at the White Horse. Being able to discuss specific dishes and ingredients will show your passion for the role and your commitment to delivering quality food.

Show Your Team Spirit

Since teamwork is key in a kitchen, be ready to share examples of how you've worked well with others in previous roles. Highlighting your ability to collaborate and support your colleagues will resonate well with the interviewers.

Emphasise Cleanliness and Safety

Make sure to mention your understanding of hygiene standards and safety protocols in the kitchen. Discuss any relevant experience you have in maintaining cleanliness, as this is crucial for any chef position.

Be Ready for Practical Questions

Expect questions that assess your cooking skills and problem-solving abilities. Prepare to discuss how you would handle busy service times or unexpected challenges in the kitchen, showcasing your ability to stay calm under pressure.