At a Glance
- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join the White Cross Hotel, a community-focused pub with a warm atmosphere.
- Benefits: Flexible shifts, 33% discount across brands, and financial management tools.
- Other info: Opportunities for growth, paid qualifications, and fun team socials await!
- Why this job: Be part of a team that serves food to be proud of in a vibrant setting.
- Qualifications: No CV needed; just a passion for cooking and teamwork.
The predicted salary is between 24000 - 30000 £ per year.
No CV to hand?
No problem!
We've made our application process mobile friendly and removed the need for a CV.
Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the White Cross Hotel, you will master our menu, with your food being the reason guests keep coming through our doors!
You’ll enjoy working in a team, serving up food to be proud of.
Does this sound like the chef job for you?
Join us at Ember Inns, a local to be proud of.
Think, traditional pub grub, roaring fires and real ales set at the heart of the community.
If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
• Team Socials – work hard, play hard!
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares!
There's also a free employee helpline— to support you with whatever life throws at you.
- WHAT WILL I BE DOING? AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
Haven't got a CV to hand? Don't worry you don't need a CV to apply.
Compensation: Competitive salary
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