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- Tasks: Lead the kitchen team, manage orders, and ensure food quality and hygiene.
- Company: Join Whitbread, a leading hospitality business with a commitment to inclusivity.
- Benefits: Enjoy up to 60% off hotel stays, discounts on meals, and a company pension scheme.
- Why this job: Perfect for aspiring chefs wanting hands-on leadership experience in a supportive environment.
- Qualifications: No specific qualifications required; just a passion for cooking and team leadership.
- Other info: Flexible working options available; we welcome applicants from all backgrounds.
Join to apply for the Hotel Kitchen – Team Leader role at Whitbread
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Join to apply for the Hotel Kitchen – Team Leader role at Whitbread
We\’re currently recruiting in our Premier Inn Inverness West. Working 40 hours per week, paying up to £13.81 per hour.
Kitchen Team Leader – Premier Inn Inverness West
Join our team at Premier Inn Inverness West as a Kitchen Team Leader and move your Chef career forward. You’ll run the kitchen day to day – managing rotas, placing food orders, leading the team through busy services, and keeping everything audit-ready. Working closely with your Hotel Manager, you’ll take full ownership of the kitchen – from food quality to hygiene. It’s a hands-on leadership role that’s perfect for anyone ready to build the skills to become a Head Chef.
Pay Rate
Up to ÂŁ13.81 per hour
Hours
40 hours per week – guaranteed hours to plan your week ahead
LOCATION:
Glenurquhart Rd, Inverness IV3 5TD
Why You’ll Love It Here
- Training and support: We’ve got user-friendly equipment that will make your shift easier from the start and the training that’ll give you a real career path in our kitchens.
- Apprenticeships: We offer them at any age, so learn while you earn and get a nationally-recognised qualification for your skills.
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
- Pension and saving schemes: Company pension and save as you earn scheme
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
What You’ll Do
Join our team as a Kitchen Team Leader and take the next step in your Chef career. You’ll get the keys to our kitchen to grow your team, create our much-loved meals and make your mark as part of the UK’s leading hospitality business, Whitbread.
- Own food ordering, stock control and keeping food costs on track for the entire hotel
- Take the lead during service – organising the team, managing workflow, and ensuring everything runs smoothly
- Prepare, cook, and serve our menu to spec – from legendary Premier Inn breakfasts to pub classics
- Make sure the kitchen always meets health, safety and hygiene standards – keeping the team trained and records up to date
- Step up when needed – running shifts and helping new team members settle in
- Learn the ins and outs of kitchen management so you’re ready to so you\’re ready to take on more senior roles as you grow your career with us.
We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We are committed to being an inclusive organisation that values diversity and welcomes your application whatever your background or situation.
Under-represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQIA+ community (those who identify as lesbian, gay, bi, trans and non-binary or those who use a different LGBTQIA+ term), are strongly encouraged to build a career with us. Speak to us about workplace adjustments, part-time and flexible working. Where possible we will support this.
Job ref: 90535-4492
Advertised: 01 Aug 2025
Seniority level
-
Seniority level
Mid-Senior level
Employment type
-
Employment type
Full-time
Job function
-
Job function
Management and Manufacturing
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Industries
Hospitality
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Hotel Kitchen - Team Leader employer: Whitbreadrestaurants
Contact Detail:
Whitbreadrestaurants Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Hotel Kitchen - Team Leader
✨Tip Number 1
Familiarise yourself with the specific kitchen operations at Premier Inn. Understanding their menu and food preparation standards will help you demonstrate your knowledge during interviews.
✨Tip Number 2
Showcase your leadership skills by discussing past experiences where you've successfully managed a team in a busy kitchen environment. Highlight how you maintained quality and efficiency under pressure.
✨Tip Number 3
Network with current or former employees of Whitbread to gain insights into the company culture and expectations for the Kitchen Team Leader role. This can give you an edge in your application.
✨Tip Number 4
Prepare to discuss your approach to maintaining health and safety standards in the kitchen. Being able to articulate your strategies for training staff and keeping records will be crucial.
We think you need these skills to ace Hotel Kitchen - Team Leader
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Kitchen Team Leader position. Tailor your application to highlight relevant experience and skills that align with these expectations.
Craft a Strong CV: Ensure your CV is up-to-date and clearly outlines your culinary experience, leadership roles, and any relevant qualifications. Use bullet points for clarity and focus on achievements that demonstrate your ability to manage a kitchen effectively.
Write a Compelling Cover Letter: In your cover letter, express your passion for the hospitality industry and your desire to lead a kitchen team. Mention specific experiences that showcase your leadership skills and ability to maintain high standards in food quality and hygiene.
Highlight Your Teamwork Skills: Emphasise your ability to work collaboratively with others. Provide examples of how you have successfully led a team in a busy kitchen environment, managed workflow, and trained new staff members.
How to prepare for a job interview at Whitbreadrestaurants
✨Show Your Leadership Skills
As a Kitchen Team Leader, you'll need to demonstrate your ability to lead a team effectively. Be prepared to share examples of how you've successfully managed a kitchen or team in the past, highlighting your communication and organisational skills.
✨Know the Menu Inside Out
Familiarise yourself with the Premier Inn menu and be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for food and your understanding of the role's culinary expectations.
✨Emphasise Hygiene and Safety Knowledge
Since maintaining health and safety standards is crucial, be ready to talk about your experience with kitchen hygiene practices. Mention any relevant certifications or training you've completed that relate to food safety.
✨Prepare Questions for the Interviewer
Having thoughtful questions prepared can set you apart from other candidates. Ask about the team dynamics, training opportunities, or how success is measured in the role. This shows your genuine interest in the position and the company.
