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- Tasks: Prepare and cook delicious meals as a Grill Chef in a fun pub restaurant.
- Company: Join the UK's leading hospitality business, Whitbread.
- Benefits: Earn up to £13.66 per hour with great discounts and perks.
- Why this job: Kickstart your culinary career with training and support in a vibrant environment.
- Qualifications: Catering experience is needed; passion for cooking is a must!
- Other info: Enjoy a £40 meal voucher when you join and flexible hours.
The predicted salary is between 11 - 14 £ per hour.
We are currently recruiting in our The Hobbs Boat Whitbread Inns Restaurant. Working 21 hours per week, paying up to £13.66 per hour.
Come and be a Chef at The Hobbs Boat Whitbread Inns. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant. Immediate start, catering experience needed.
- PAY RATE: Up to £13.66 per hour
- CONTRACT TYPE: Permanent – we don’t do zero hours contracts!
- HOURS: 21 hours per week
- LOCATION: Bridgwater Rd, Weston-super-Mare BS24 0BP
Why you’ll love it here:
- Training and support: We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens.
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
- Pension and saving schemes: Company pension and save as you earn scheme.
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more.
- Have a meal on us: You’ll receive a £40 voucher to spend in our restaurant when you join us.
What you’ll do: Join us at The Hobbs Boat Whitbread Inns as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Be part of the UK’s leading hospitality business, Whitbread.
Locations
Grill Chef - Bleadon in Somerset, Weston-super-Mare employer: Whitbread Inns
Contact Detail:
Whitbread Inns Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Grill Chef - Bleadon in Somerset, Weston-super-Mare
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop in for a meal or a drink. This way, you can see how the kitchen operates and get a feel for the team. Plus, it gives you a chance to chat with staff and show your enthusiasm!
✨Tip Number 2
Network like a pro! Reach out to current or former employees on social media. Ask them about their experiences and any tips they might have for landing the Grill Chef role. A little insider info can go a long way!
✨Tip Number 3
Be ready for a trial shift! Many restaurants want to see you in action before making a decision. Brush up on your grilling skills and be prepared to whip up some dishes that showcase your talent. Show them what you’ve got!
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Make sure to highlight your catering experience and any relevant skills in your profile. We’re excited to see what you bring to the table!
We think you need these skills to ace Grill Chef - Bleadon in Somerset, Weston-super-Mare
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let us know why you love being a Grill Chef! Share your experiences and what makes cooking exciting for you. We want to see your enthusiasm shine through!
Tailor Your CV: Make sure your CV is tailored to the Grill Chef role. Highlight any relevant catering experience and skills that match what we're looking for. A personalised CV shows us you’re serious about joining our team at The Hobbs Boat.
Be Clear and Concise: Keep your application clear and to the point. Use simple language and avoid jargon. We appreciate straightforward communication, so make it easy for us to see why you’d be a great fit!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, you’ll find all the info you need about the role and our amazing benefits there!
How to prepare for a job interview at Whitbread Inns
✨Know Your Grill Game
Before heading into the interview, brush up on your grilling techniques and favourite recipes. Be ready to discuss your experience with different meats and cooking methods. This shows you’re passionate about the role and can bring valuable skills to the kitchen team.
✨Show Off Your Team Spirit
The kitchen is all about teamwork! Prepare examples of how you've worked well with others in previous roles. Whether it’s helping a colleague during a busy shift or collaborating on a new dish, demonstrating your ability to work as part of a team will impress the interviewers.
✨Ask About Training Opportunities
Since they offer training and support, don’t hesitate to ask about the specific training programmes available. This shows you’re eager to learn and grow within the company, which is a big plus for any employer looking for dedicated staff.
✨Bring Your Personality
A fun pub restaurant needs a lively atmosphere, so let your personality shine through during the interview. Share your passion for food and hospitality, and don’t be afraid to show your enthusiasm for joining their team. A positive attitude can go a long way!
