At a Glance
- Tasks: Join our kitchen team to prepare and serve delicious meals.
- Company: The Wessington Brewers Fayre, a fun pub restaurant in Sunderland.
- Benefits: Up to £14.16 per hour, discounts, and a £40 meal voucher on joining.
- Other info: Fixed term contract until August 2026 with 24-30 hours per week.
- Why this job: Kickstart your culinary career with training and support in a vibrant environment.
- Qualifications: Catering experience is required; passion for cooking is a must!
The predicted salary is between 28 - 30 £ per hour.
Come and be a Chef at The Wessington Brewers Fayre in Sunderland. Help our kitchen team to prepare, cook and serve mouth‑watering meals in our fun, pub restaurant. Immediate start, catering experience needed.
PAY RATE: Up to £14.16 per hour
CONTRACT TYPE: Fixed term contract until 31st August 2026 – we don’t do zero hours contracts!
HOURS: 24-30 hours per week over 4/5 days
LOCATION: The Wessington Brewers Fayre, Wessington Way, Sunderland SR5 3HR
Why you’ll love it here
- Training and support: We’ve got user‑friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens.
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
- Pension and saving schemes: Company pension and save as you earn scheme.
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more.
- Have a meal on us: You'll receive a £40 voucher to spend in our restaurant when you join us.
What you’ll do
Join us at The Wessington Brewers Fayre as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.
Grill Chef in Sunderland employer: Whitbread Group
At The Wessington Brewers Fayre, we pride ourselves on being an excellent employer by offering a supportive work culture that values training and career development for our kitchen team. With competitive pay rates, generous employee discounts, and a fixed-term contract that ensures job security, we create a rewarding environment where you can thrive while serving delicious meals in a vibrant pub setting in Sunderland.
StudySmarter Expert Advice🤫
We think this is how you could land Grill Chef in Sunderland
✨Tip Number 1
Get to know the restaurant! Before your interview, pop by The Wessington Brewers Fayre and check out the vibe. Familiarising yourself with the menu and the atmosphere will help you stand out as someone who’s genuinely interested in joining the team.
✨Tip Number 2
Practice your cooking skills! Since you're applying for a Grill Chef position, make sure you can showcase your grilling techniques. Maybe whip up a few dishes at home that you’d be proud to serve, so you can talk about them during your interview.
✨Tip Number 3
Network with current staff! If you know anyone working at The Wessington Brewers Fayre, chat with them about their experiences. They might give you insider tips on what the kitchen team values most, which could give you an edge.
✨Tip Number 4
Apply through our website! We recommend submitting your application directly on our site. It shows you’re serious about the role and makes it easier for us to find your application when we’re looking for our next Grill Chef superstar!
We think you need these skills to ace Grill Chef in Sunderland
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let us know why you love being a Grill Chef! Share your experiences and what makes cooking exciting for you. We want to see your enthusiasm shine through!
Tailor Your CV:Make sure your CV highlights relevant catering experience. Focus on your skills in grilling and any specific dishes you've mastered. We appreciate a personalised touch that shows you understand the role we're offering.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We want to easily see your qualifications and why you'd be a great fit for our kitchen team at The Wessington Brewers Fayre.
Apply Through Our Website:Don't forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Whitbread Group
✨Know Your Grill Techniques
Brush up on your grilling skills and techniques before the interview. Be ready to discuss your experience with different types of grills and cooking methods, as well as any specific dishes you’ve mastered. This shows your passion for the role and your ability to contribute to the kitchen team.
✨Familiarise Yourself with the Menu
Take some time to research The Wessington Brewers Fayre menu. Knowing the popular dishes and being able to talk about them during the interview will impress the hiring team. It demonstrates your enthusiasm for the restaurant and your readiness to jump in and start cooking.
✨Highlight Your Teamwork Skills
As a Grill Chef, you'll be part of a kitchen team, so it's essential to showcase your teamwork abilities. Prepare examples of how you've successfully worked with others in a fast-paced environment. This will reassure them that you can handle the hustle and bustle of a busy pub restaurant.
✨Ask Questions About Training and Development
Show your interest in growth by asking about the training and support they offer. Inquire about career paths within the kitchen and how they help their chefs develop their skills. This not only reflects your ambition but also aligns with their commitment to providing a supportive work environment.
