At a Glance
- Tasks: Lead a team to deliver amazing customer service in a vibrant restaurant environment.
- Company: Join BAR+BLOCK, part of the UK's leading hospitality business, Whitbread.
- Benefits: Enjoy competitive pay, discounts, and a £40 meal voucher on joining.
- Other info: Fixed term contract with 20 hours per week and no zero hours contracts.
- Why this job: Kickstart your career with training and support in a fun, dynamic setting.
- Qualifications: Strong leadership and people skills are essential for this role.
The predicted salary is between 32000 - 34000 € per year.
Come and be a Restaurant Supervisor at BAR+BLOCK London Paddington. Act as the vital link between the kitchen and our Front of House team and put the ‘super’ into Supervisor! Lead and manage your team to amazing customer service every time.
Immediate start.
Pay Rate: £16.01 per hour
Contract Type: Fixed term contract until 3rd September 2026 – we don’t do zero hours contracts!
Hours: 20 hours per week
Location: BAR+BLOCK London Paddington, N Wharf Rd, London W2 1LF
Why You’ll Love It Here:
- Training and support: We’ve got a warm welcome and training that will make your life easier from the start and the opportunities that’ll give you a real career path in our business.
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
- Pension and saving schemes: Company pension and save as you earn scheme.
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more.
- Have a meal on us: You'll receive a £40 voucher to spend in our restaurant when you join us.
What You’ll Do: Join our team at BAR+BLOCK London Paddington as a Restaurant Supervisor and take the next step in your team manager career. Your natural leadership, organisation and people skills have found their home at the UK’s leading hospitality business, Whitbread.
Restaurant Supervisor employer: Whitbread Group
At BAR+BLOCK London Paddington, we pride ourselves on fostering a supportive and dynamic work environment where your leadership skills can truly shine. With comprehensive training, a clear career progression path, and generous employee benefits including discounts and a welcome meal voucher, we ensure that our team members feel valued and motivated. Join us in the heart of London and be part of a thriving hospitality culture that prioritises both personal and professional growth.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Supervisor
✨Tip Number 1
Network like a pro! Chat with folks in the industry, attend local events, and don’t be shy about reaching out on social media. You never know who might have the inside scoop on a Restaurant Supervisor role!
✨Tip Number 2
Show off your personality during interviews! We want to see your passion for hospitality and how you can lead a team. Be yourself and let your enthusiasm shine through – it’s all about making that connection.
✨Tip Number 3
Prepare for situational questions! Think about how you’d handle various scenarios in a restaurant setting. We love to hear about your past experiences and how they’ve shaped your leadership style.
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the details about the role and our amazing benefits right there.
We think you need these skills to ace Restaurant Supervisor
Some tips for your application 🫡
Show Your Personality:When writing your application, let your personality shine through! We want to see who you are beyond your qualifications. A bit of humour or a personal touch can make your application stand out.
Tailor Your Application:Make sure to tailor your application specifically for the Restaurant Supervisor role at BAR+BLOCK. Highlight your relevant experience and skills that match what we’re looking for in a supervisor. It shows us you’ve done your homework!
Be Clear and Concise:Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Avoid jargon and fluff – just tell us what makes you the perfect fit for our team!
Apply Through Our Website:Don’t forget to apply through our website! It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it’s super straightforward – just follow the prompts!
How to prepare for a job interview at Whitbread Group
✨Know the Menu Inside Out
Familiarise yourself with BAR+BLOCK's menu and specials. Being able to discuss dishes, ingredients, and even suggest pairings shows your passion for the role and helps you connect with the interviewers.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Whether it’s resolving conflicts or motivating staff during busy shifts, demonstrating your leadership experience will make you stand out as a candidate.
✨Emphasise Customer Service Excellence
Think of specific instances where you’ve gone above and beyond for customers. Highlighting your commitment to exceptional service aligns perfectly with the expectations of a Restaurant Supervisor at BAR+BLOCK.
✨Ask Insightful Questions
Prepare thoughtful questions about the team dynamics, training opportunities, and the restaurant's goals. This not only shows your interest in the position but also helps you gauge if it's the right fit for you.
