Restaurant Supervisor — Lead Front-of-House Excellence in Dover

Restaurant Supervisor — Lead Front-of-House Excellence in Dover

Dover Temporary 30000 - 30000 £ / year (est.) No working from home possible
Whitbread Group

At a Glance

  • Tasks: Lead your team to deliver outstanding customer service and connect the kitchen with Front of House.
  • Company: Join Whitbread Group, a leader in the hospitality industry.
  • Benefits: Enjoy discounts, a pension scheme, and a £40 dining voucher on joining.
  • Other info: Fixed term contract until 03/09/2026, working 24 hours per week.
  • Why this job: Be part of a dynamic team and enhance your leadership skills in a vibrant environment.
  • Qualifications: Experience in hospitality and a passion for customer service.

The predicted salary is between 30000 - 30000 £ per year.

Whitbread Group is looking for a Restaurant Supervisor at Marine Court Table Table in Dover. You will lead your team to provide exceptional customer service and ensure a seamless connection between the kitchen and Front of House.

With a fixed term contract until 03/09/2026, you will work 24 hours per week at a rate of £14.51 per hour. Enjoy benefits including discounts, a pension scheme, and a £40 dining voucher upon joining.

Restaurant Supervisor — Lead Front-of-House Excellence in Dover employer: Whitbread Group

Whitbread Group is an excellent employer, offering a vibrant work culture where teamwork and customer service excellence are at the forefront. As a Restaurant Supervisor at Marine Court Table Table in Dover, you will benefit from flexible working hours, competitive pay, and a range of perks including discounts and a pension scheme, all while being part of a supportive environment that encourages personal and professional growth.

Whitbread Group

Contact Details:

Whitbread Group Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Restaurant Supervisor — Lead Front-of-House Excellence in Dover

Tip Number 1

Get to know the company culture! Before your interview, check out Whitbread Group's values and mission. This way, you can show how your vibe matches theirs, making you a perfect fit for the Restaurant Supervisor role.

Tip Number 2

Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. Focus on how you’d lead your team and ensure top-notch customer service – that’s what they’re looking for!

Tip Number 3

Dress to impress! First impressions count, so rock up looking smart and professional. It shows you care about the role and are ready to lead the Front-of-House team with style.

Tip Number 4

Don’t forget to follow up! After your interview, shoot a quick thank-you email to express your appreciation for the opportunity. It keeps you fresh in their minds and shows your enthusiasm for the position.

We think you need these skills to ace Restaurant Supervisor — Lead Front-of-House Excellence in Dover

Customer Service
Team Leadership
Communication Skills
Problem-Solving Skills
Time Management
Attention to Detail
Interpersonal Skills

Some tips for your application 🫡

Show Your Passion for Service:When writing your application, let us see your enthusiasm for customer service shine through. Share specific examples of how you've gone above and beyond to create memorable experiences for guests.

Tailor Your CV:Make sure your CV is tailored to the Restaurant Supervisor role. Highlight relevant experience in leading teams and ensuring smooth operations between the kitchen and Front of House. We want to see how you can bring your skills to our team!

Be Clear and Concise:Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate straightforward communication, so don’t be afraid to show your personality while keeping it professional.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!

How to prepare for a job interview at Whitbread Group

Know the Menu Inside Out

Familiarise yourself with the menu and any special dishes at Marine Court Table Table. Being able to discuss the food offerings confidently will show your passion for the role and impress the interviewers.

Showcase Your Leadership Skills

Prepare examples of how you've successfully led a team in the past. Highlight specific situations where you improved customer service or resolved conflicts, as this is crucial for a Restaurant Supervisor role.

Emphasise Customer Service Excellence

Think of scenarios where you went above and beyond for customers. Be ready to share these stories during the interview to demonstrate your commitment to exceptional service, which is key for this position.

Ask Insightful Questions

Prepare thoughtful questions about the restaurant's operations, team dynamics, and customer service philosophy. This shows your genuine interest in the role and helps you assess if it's the right fit for you.