At a Glance
- Tasks: Lead a team to deliver amazing customer service in a vibrant restaurant environment.
- Company: Join Whitbread Inns, a leading name in the UK hospitality industry.
- Benefits: Enjoy competitive pay, discounts, and a £40 meal voucher on joining.
- Other info: Fixed term contract with no zero hours; great career progression opportunities.
- Why this job: Kickstart your career with training and support in a fun, dynamic setting.
- Qualifications: Strong leadership and people skills are essential for this role.
The predicted salary is between 30000 - 30000 £ per year.
Come and be a Restaurant Supervisor at The Globe Inn Whitbread Inns in Christchurch. Act as the vital link between the kitchen and our Front of House team and put the ‘super’ into Supervisor! Lead and manage your team to amazing customer service every time.
Immediate start.
Pay Rate: £14.51 per hour
Contract Type: Fixed term contract until 10/09/2026 – we don’t do zero hours contracts!
Hours: 40 hours per week
Location: The Globe Inn Whitbread Inns, 266 Lymington Road, Christchurch, BH23 5ET
Why you'll love it here:
- Training and support: We’ve got a warm welcome and training that will make your life easier from the start and the opportunities that’ll give you a real career path in our business.
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
- Pension and saving schemes: Company pension and save as you earn scheme.
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more.
- Have a meal on us: You'll receive a £40 voucher to spend in our restaurant when you join us.
What you'll do:
Join our team at The Globe Inn Whitbread Inns as a Restaurant Supervisor and take the next step in your team manager career. Your natural leadership, organisation and people skills have found their home at the UK’s leading hospitality business, Whitbread.
Restaurant Team Leader in Christchurch employer: Whitbread Group
At The Globe Inn Whitbread Inns in Christchurch, we pride ourselves on being an exceptional employer that values our team members and their growth. With comprehensive training, a supportive work culture, and a clear career path, we ensure that every Restaurant Supervisor can thrive while enjoying fantastic benefits like discounts on meals and accommodation. Join us for a rewarding experience where your leadership skills will shine and be recognised in the UK's leading hospitality business.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Team Leader in Christchurch
✨Tip Number 1
Get to know the company culture! Before your interview, check out The Globe Inn's vibe online. This will help you tailor your answers and show that you're genuinely interested in being part of the team.
✨Tip Number 2
Practice your leadership stories! Think of times when you've led a team or handled a tough situation. We want to hear how you put the ‘super’ into Supervisor, so be ready to share those experiences.
✨Tip Number 3
Dress the part! First impressions matter, especially in hospitality. Show up looking sharp and ready to lead – it’ll set the tone for your interview and demonstrate your commitment.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the role and keeps you fresh in their minds. Plus, we love seeing candidates who take initiative!
We think you need these skills to ace Restaurant Team Leader in Christchurch
Some tips for your application 🫡
Show Your Leadership Skills:As a Restaurant Team Leader, we want to see your natural leadership shine through in your application. Share examples of how you've successfully managed a team or improved customer service in your previous roles.
Tailor Your Application:Make sure to customise your CV and cover letter for the Restaurant Supervisor position. Highlight relevant experience that aligns with the job description, especially your ability to connect the kitchen and Front of House teams.
Be Personable:We love a friendly face! Use a conversational tone in your written application to reflect your personality. Let us know why you’re passionate about hospitality and what makes you a great fit for our team at The Globe Inn.
Apply Through Our Website:To make sure your application gets to us quickly, apply directly through our website. It’s straightforward and ensures we receive all the necessary details to consider you for the role!
How to prepare for a job interview at Whitbread Group
✨Know the Menu Inside Out
Familiarise yourself with the menu and any special dishes at The Globe Inn. Being able to discuss the food and drink offerings confidently will show your passion for the role and impress the interviewers.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Highlight specific situations where you motivated your team or resolved conflicts, as this is crucial for a Restaurant Supervisor position.
✨Emphasise Customer Service Excellence
Think of instances where you went above and beyond for customers. Share these stories during your interview to demonstrate your commitment to amazing customer service, which is key for this role.
✨Ask Insightful Questions
Prepare thoughtful questions about the team dynamics, training opportunities, and the restaurant's goals. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
