Senior Chef De Partie– Modern Michelin – London 45-48k OTE
· Base salary plus tronc
· 48 hour week, working up to 50-55 hours pw with paid overtime
· 7 weeks annual leave including Christmas and New Year
· Private Health Insurance
· Staff discounts
I'm working with one of London's most talked about and respected restaurants. Featured in the Michelin Guide, I'm seeking outstanding senior chef de parties for a rare opportunity.
This role is suited to chefs who have built their careers within Michelin-starred or multi-Rosette kitchens and are looking to take the next step within an ambitious, high-performing brigade.
If you're passionate about working with the best produce in the UK, understanding and meeting the best producers, a no compromise attitude to cooking techniques, creative expression and problem solving, then this is for you!
Seeking professionals who:
• Happy to work in an open, customer faced kitchen during service times
· Lead by example and help deliver exceptional quality every service.
• Thrive in a demanding, fast-paced environments.
• Have meticulous attention to detail and uncompromising standards.
• Can inspire and develop those around them while contributing to a positive kitchen culture.
• Are driven by a genuine passion for outstanding food, hospitality and continuous improvement.
• Have a stable employment history within leading London Michelin-starred or multi-Rosette restaurants.
If this sounds like the right move for you—or someone in your network—I would welcome a confidential conversation.
No Visa Sponsorship. You must already have the right to work and live in the UK unrestricted
TPBN1_UKCT
Senior Chef De Partie– Modern Michelin – London 45-48k OTE employer: Whisk Recruitment Limited
Join a vibrant gastro pub group in the heart of Knightsbridge, where your culinary talents will shine in a supportive and dynamic environment. With a competitive salary package, including a base salary of £36,000 plus tronc and bonuses, we prioritise employee well-being through generous staff discounts and a strong focus on work-life balance. Our commitment to seasonal British cuisine not only fosters creativity but also offers ample opportunities for professional growth within a passionate team dedicated to excellence.
