At a Glance
- Tasks: Lead a passionate kitchen team to create seasonal British dishes and manage daily operations.
- Company: Independent gastro pub in Central London with a focus on quality and creativity.
- Benefits: Competitive salary, quarterly bonuses, and a vibrant work environment.
- Other info: Opportunity for creativity and career growth in a supportive team.
- Why this job: Join a dynamic team and showcase your culinary skills in a trendy setting.
- Qualifications: Proven experience in high-end gastropubs or restaurants with strong leadership skills.
The predicted salary is between 45000 - 70000 £ per year.
Head Chef - Gastro Pub Central London 65-70k OTE Salary - Base of £45,000 plus Tronc and quarterly bonuses with earnings of up to £70,000 Im seeking a first class passionate Head Chef at the top of their game to come and join this lovely gastro My client is an independent pub company operating across London, offering the very best in seasonal British cuisine in a smart-casual environment using great ingredients and a focus on simple excellent food.
- The
- Head
Chef: Current Head Chef with a stable background of working in high end Gastros or restaurants with rosettes and with a focus on British seasonal food.
Be a chef happy turning out a perfect core menu, whilst also keeping an interesting specials board and Theme days.
Leadership skills to be able to inspire and drive a kitchen team by example with attention to detail and the ability to organise and manage workload effectively This is a small team so its very much a hands on role Experience working within margins and costings to run a profitable business but with a creative brain to come up with new dishes within budget.
A s...
Head Chef - Gastro Pub Central London 65-70k OTE employer: Whisk Recruitment Limited
Join a prestigious fine dining restaurant in the Home Counties as a Senior Pastry Chef, where your Michelin-star experience will be valued and celebrated. We offer a supportive work culture that prioritises creativity and innovation, alongside competitive salary and benefits, ensuring you have ample opportunities for professional growth and development in a vibrant culinary environment.
