At a Glance
- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join Sizzling Pub & Grill, one of the UK's favourite pub brands.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team events, gym discounts, and a supportive work environment.
- Why this job: Show off your cooking skills and be part of a welcoming community.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
The predicted salary is between 12 - 15 £ per hour.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a part time Chef at the Wheatsheaf, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Sizzling Pub & Grill, one of the UK’s most loved pub brands. From breakfast to the big game and beyond, our team welcome each guest with open arms. So, if you’ve got sizzling skills and want to join our team at the heart of the community, apply today!
What’s in it for me?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team social events – work hard, play hard!
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline – to support you with whatever life throws at you.
What will I be doing?
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Part Time Chef employer: Wheatsheaf
At Sizzling Pub & Grill, we pride ourselves on being an excellent employer, offering a vibrant work culture where teamwork and community spirit thrive. As a Part Time Chef, you'll enjoy flexible shifts, generous discounts across our brands, and numerous opportunities for personal and professional growth, including paid qualifications and career progression. With additional benefits like a pension scheme, 28 days of paid holiday, and a supportive employee helpline, joining our team means becoming part of a family that values your contributions and well-being.
StudySmarter Expert Advice🤫
We think this is how you could land Part Time Chef
✨Tip Number 1
Get familiar with the Wheatsheaf menu! Knowing what you’ll be cooking will not only impress during your interview but also show your passion for the role. Dive into their specials and think about how you can add your own flair!
✨Tip Number 2
Don’t underestimate the power of a good chat! When you apply through our website, make sure to express your enthusiasm in the application form. A friendly tone can go a long way in making a great first impression.
✨Tip Number 3
Show off your teamwork skills! As a chef, you’ll be part of a tight-knit crew. Think of examples from your past experiences where you’ve worked well with others and be ready to share them when you get the chance.
✨Tip Number 4
Be ready to talk about your flexibility! With shifts that fit around your life, it’s important to highlight your availability. Let us know when you can work and how you can adapt to the busy pub environment!
We think you need these skills to ace Part Time Chef
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the details honestly and let your personality shine through.
Show Your Passion:As a chef, your love for food and cooking should come across in your application. Share what excites you about being a part of our team and why you want to work at the Wheatsheaf!
Be Yourself:We want to get to know the real you! Don’t be afraid to let your unique style and flair show in your answers. Authenticity is key to standing out.
Apply Through Our Website:Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Wheatsheaf
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the Wheatsheaf menu. Understand the dishes, ingredients, and any specials they might have. This shows your passion for the role and helps you answer questions about food preparation confidently.
✨Showcase Your Team Spirit
As a part-time Chef, teamwork is key. Be ready to share examples of how you've worked well in a team before. Highlight your ability to communicate effectively and support your colleagues, as this will resonate well with the hiring team.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. You could mention specific practices you follow or experiences where you ensured a safe working environment, which is crucial in any kitchen setting.
✨Be Ready for Practical Questions
Expect some practical questions during your interview. They might ask how you would handle certain cooking scenarios or manage busy service times. Think through your responses and be prepared to demonstrate your problem-solving skills and culinary knowledge.
