Chef in Bognor Regis

Chef in Bognor Regis

Bognor Regis Part-Time No home office possible
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At a Glance

  • Tasks: Prepare and cook delicious meals while mastering our menu.
  • Company: Join the Wheatsheaf, part of the UK's beloved Sizzling Pub & Grill brand.
  • Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
  • Other info: Enjoy team socials, gym discounts, and a supportive work environment.
  • Why this job: Be part of a vibrant team and create food that keeps guests coming back.
  • Qualifications: Passion for cooking and teamwork; no CV needed to apply!

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Chef at the Wheatsheaf, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Sizzling Pub & Grill, one of the UK’s most loved pub brands. From breakfast to the big game and beyond, our team welcome each guest with open arms. So, if you’ve got sizzling skills and want to join our team at the heart of the community, apply today!

WHAT’S IN IT FOR ME?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!
  • Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
  • Free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING?

AS A CHEF YOU’LL…

  • Prepare everything that is needed before service.
  • Cook food to be proud of and know the menu inside out.
  • Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

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Contact Detail:

Wheatsheaf Recruiting Team

Some tips for your application 🫡

Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.

Show Your Passion:As a Chef, we want to see your love for food and cooking. Use the application to express what makes you excited about being in the kitchen and why you want to join our team!

Be Yourself:We’re all about authenticity here at StudySmarter. Don’t try to be someone you’re not; just be genuine and let us know what makes you unique as a chef.

Apply Through Our Website:Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and gets your application straight to us without any hassle!

How to prepare for a job interview at Wheatsheaf

Know the Menu Inside Out

Before your interview, take some time to familiarise yourself with the Wheatsheaf's menu. Being able to discuss your favourite dishes and how you would prepare them shows your passion for the role and helps you stand out.

Show Off Your Team Spirit

Since teamwork is key in a kitchen, be ready to share examples of how you've successfully worked with others in previous roles. Highlighting your ability to collaborate will resonate well with the hiring team.

Emphasise Cleanliness and Safety

Make sure to mention your commitment to maintaining high standards of cleanliness and safety in the kitchen. This is crucial in any chef role, and demonstrating your knowledge of food safety practices can give you an edge.

Be Ready for Practical Questions

Expect some practical questions or scenarios during the interview. Think about how you would handle busy service times or specific cooking challenges. Showing that you can think on your feet will impress the interviewers.