Detour American Grille & Bar - Southport is seeking a Manager, Restaurant to oversee all aspects of operations, ensure exceptional guest service, and ensure adequate staffing to meet guest needs.
You will manage day-to-day operations, control P&L, and work with the area supervisor to develop budgets while hiring and training staff, driving sales, and maintaining safety and cleanliness standards.
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Restaurant Manager: Lead Service, Staff & Profit employer: Wet Willie's
Detour American Grille & Bar in Southport is an exceptional employer, offering a vibrant work culture that prioritises teamwork and guest satisfaction. With a focus on employee growth, we provide comprehensive training and development opportunities, ensuring our managers are well-equipped to lead their teams effectively. Our commitment to maintaining a fun and friendly atmosphere, combined with competitive benefits, makes us a rewarding place to build your career in the hospitality industry.
