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- Tasks: Deliver top-notch service and manage dining room operations in a luxury setting.
- Company: Exciting new Italian restaurant in a prestigious 5-star hotel.
- Benefits: Competitive salary of £31k plus tronc, with opportunities for career growth.
- Why this job: Join a premium brand and be part of London's latest culinary hotspot.
- Qualifications: 3-4 years of experience in high-end hospitality and strong service skills.
- Other info: Perfect for those looking to build a long-term career in an iconic venue.
The predicted salary is between 31000 - 31000 £ per year.
Due to open in June, this will be one of London's best new openings, situated within an iconic 5-star hotel. A super premium Italian Brand of restaurants, this will be their first opening in the UK.
Looking for people with 3-4 years experience, looking to build a long term career in high-end hospitality.
The Chef de Rang is responsible for providing a high standard of service to guests within their assigned section of the dining room. Reporting to the Head Waiter or Maître d', this role coordinates tables, manages service flow, and ensures that guests receive attentive and professional service.
The Chef de Rang sets up tables, presents menus, takes orders, and serves food and beverages according to the restaurant's standards. They also oversee the work of junior waitstaff within the section, ensuring smooth operations and consistency in service.
The role requires attention to detail, knowledge of the menu and wine list, and the ability to handle guest requests and resolve minor issues promptly.
If this is you, apply now!
Chef De Rang employer: Westwood Recruitment Solutions Ltd
Contact Detail:
Westwood Recruitment Solutions Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Rang
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might have insights into the new Italian restaurant. A friendly chat can sometimes lead to job opportunities that aren't even advertised yet.
✨Tip Number 2
Show off your skills! If you’ve got experience in high-end dining, consider creating a short video showcasing your service style or a unique dish you can prepare. This can really set you apart from other candidates.
✨Tip Number 3
Be proactive! Don’t just wait for job openings to pop up. Reach out directly to the restaurant’s management team via email or social media. Express your enthusiasm for the brand and your desire to be part of their team.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows you’re serious about wanting to join this exciting new venture in London’s dining scene.
We think you need these skills to ace Chef De Rang
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your 3-4 years of experience in high-end hospitality. We want to see how you've provided top-notch service in previous roles, so don’t hold back on the details!
Tailor Your Application: Take a moment to customise your application for this specific role. Mention why you’re excited about working in a super premium Italian restaurant and how your skills align with our standards.
Be Professional Yet Personable: While we love a friendly vibe, remember that professionalism is key in high-end hospitality. Use a warm tone in your writing but keep it polished to reflect the standard we uphold.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Westwood Recruitment Solutions Ltd
✨Know Your Menu Inside Out
Make sure you’re familiar with the restaurant's menu and wine list. This will not only impress your interviewers but also show that you’re genuinely interested in the role. Practice discussing dishes and pairings, as this is crucial for a Chef de Rang.
✨Showcase Your Service Skills
During the interview, be ready to demonstrate your service skills. You might be asked situational questions about handling guest requests or resolving issues. Think of examples from your past experience where you provided exceptional service or managed a challenging situation.
✨Dress to Impress
Since this is a high-end restaurant, your appearance matters. Dress smartly and professionally for the interview. This shows respect for the establishment and gives a good first impression, which is key in hospitality.
✨Ask Insightful Questions
Prepare some thoughtful questions to ask your interviewers. Inquire about the restaurant’s vision, team dynamics, or training opportunities. This demonstrates your enthusiasm for the role and helps you gauge if it’s the right fit for you.