At a Glance
- Tasks: Create delicious, restaurant-quality dishes in a fast-paced kitchen environment.
- Company: High-end contract catering operation known for quality and innovation.
- Benefits: Competitive pay, flexible shifts, and opportunities to showcase your culinary skills.
- Other info: Perfect for food lovers looking to grow in a dynamic catering scene.
- Why this job: Join a passionate team and elevate your cooking in exciting settings.
- Qualifications: Experience in a professional kitchen and a flair for creativity.
The predicted salary is between 28000 - 31000 Β£ per year.
We are looking for a Chef de Partie for a premium, high-volume contract catering site in Acton Central.
The Business:
- We are a high-end contract catering operation delivering restaurant-quality food at scale.
- We are based 10 minutes from Acton Central, and we cater meals for fashion shoots and high-end office spaces.
- There is a small permanent team of 2-3 chefs, with part-time chefs depending on demand.
We think you need these skills to ace Chef de Partie - Day Straight working shifts Contract Catering in London
Culinary Skills
Food Preparation
Menu Planning
High-Volume Cooking
Team Collaboration
Time Management
Attention to Detail