Job Description We are a high-end hospitality group and currently looking for an experienced Chef de Partie Baker, and to work in Bakery Shop in Chelsea
The ideal Chef de Partie Baker will be working in a well-equipped and air-conditioned Kitchen, and the role is for an immediate start.
Working 48h per week, and the shift is from 3.00am to 1.00pm
What's on offer for the Baker Chef de Partie:
·Annual salary of £38,000...
ZIPC1_UKCT
Chef de Partie Baker - Chelsea in London employer: Westone
Join our vibrant team at one of Kent's unique gastro pubs, where we pride ourselves on locally sourced produce and a welcoming atmosphere. As a Junior Sous Chef, you'll enjoy a competitive salary with 13 monthly payments, sociable shifts, and a clear progression plan, all while working in the beautiful setting of Tonbridge. We foster a supportive work culture that values communication and teamwork, making it an excellent place for culinary professionals to grow and thrive.
