Junior Sous Chef Central London
Junior Sous Chef Central London

Junior Sous Chef Central London

London Full-Time 28200 - 47000 £ / year (est.) No home office possible
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Westone

We are a fine dining restaurant looking for a Junior Sous Chef. Based in Central London, we serve Asian cuisine with European influence in a contemporary setting.

The Junior Sous Chef must have experience in fine dining operations.

The salary range for the Junior Sous Chef is up to £47K per year, depending on experience and skill sets.

Westone

Contact Detail:

Westone Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Junior Sous Chef Central London

✨Tip Number 1

Network like a pro! Get chatting with chefs and restaurant staff in your area. Attend culinary events or workshops to meet people who can help you land that Junior Sous Chef role.

✨Tip Number 2

Show off your skills! If you can, bring a dish or two to an informal meet-up or tasting event. This way, you can demonstrate your talent and passion for fine dining directly to potential employers.

✨Tip Number 3

Don’t just apply online; follow up! After submitting your application through our website, drop a friendly email to the hiring manager. A little persistence can go a long way in the culinary world.

✨Tip Number 4

Be ready for a trial shift! Many restaurants want to see how you work in action. Prepare yourself by practising your knife skills and familiarising yourself with Asian cuisine techniques to impress during your trial.

We think you need these skills to ace Junior Sous Chef Central London

Fine Dining Experience
Asian Cuisine Knowledge
European Cuisine Knowledge
Contemporary Cooking Techniques
Kitchen Management
Food Safety Standards
Menu Development
Team Collaboration
Time Management
Creativity in Food Presentation

Some tips for your application 🫡

Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in fine dining operations. We want to see how your skills can bring a unique touch to our Asian cuisine with European influence.

Be Authentic: Let your personality shine through in your written application. We’re looking for someone who fits into our contemporary setting, so don’t be afraid to express your passion for cooking and what inspires you.

Tailor Your Application: Make sure to customise your application for the Junior Sous Chef role. Mention specific experiences that relate to our restaurant’s style and cuisine, showing us why you’re the perfect fit for our team.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role!

Junior Sous Chef Central London
Westone
Location: London
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