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- Tasks: Create authentic Indian dishes and manage kitchen operations for a private household.
- Company: Join a prestigious household in Kensington with a dedicated team of 20 staff members.
- Benefits: Enjoy a competitive salary of £65,000 to £75,000 and a structured work schedule.
- Why this job: Perfect for culinary enthusiasts seeking a long-term role with a focus on authentic cuisine.
- Qualifications: Must have experience in homestyle Indian cooking and prior private chef or restaurant experience.
- Other info: Willingness to travel with the family is essential; maintain high kitchen standards.
The predicted salary is between 65000 - 75000 £ per year.
Our client based in Kensington is now looking for a Private Chef with authentic knowledge and experience in Indian cuisine. It is a must that the ideal Private Chef has learned and practised his/her cooking skills in India and is able to produce authentic Indian cuisine.
The household includes 20 staff members and the kitchen team consists of 3 Chefs working on a rota basis. This is a fantastic opportunity for someone who is looking for a long-term position and the role is for an immediate start. The salary for the Private Chef is between £65,000 and £75,000 per year.
Working hours are 50 hours per week over 5 days (including weekends), from 7.00am to 7.00pm with a 2-hour break.
The Private Chef must have:
- Experience in cooking homestyle Indian food
- Willingness to travel with family abroad
- High standards in keeping the kitchen tidy and maintaining cleanliness
- Ability to plan menus and follow recipes
- Punctuality and reliability
- Prior experience in a household as a Private Chef or in a restaurant
- Team player
Contact Detail:
Westone Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Private Chef Kensington Indian cuisine Chef
✨Tip Number 1
Make sure to showcase your authentic Indian cooking skills during any informal meet-ups or tastings. This is a great way to demonstrate your expertise and passion for the cuisine, which can set you apart from other candidates.
✨Tip Number 2
Network with other chefs and culinary professionals in the Kensington area. Attend local food events or workshops where you can connect with potential employers or colleagues who might know of openings.
✨Tip Number 3
Be prepared to discuss your experience in maintaining high kitchen standards and cleanliness. Having specific examples ready can help you demonstrate your commitment to professionalism in a household setting.
✨Tip Number 4
If you have experience travelling with families or catering to their needs abroad, highlight this in conversations. It shows your flexibility and willingness to adapt, which is crucial for a Private Chef role.
We think you need these skills to ace Private Chef Kensington Indian cuisine Chef
Some tips for your application 🫡
Highlight Your Experience: Make sure to emphasise your experience in Indian cuisine, particularly any time spent cooking in India. Detail specific dishes you excel at and any relevant training or certifications.
Showcase Your Skills: Include examples of your ability to maintain high standards of cleanliness and organisation in the kitchen. Mention any previous roles where you successfully managed a kitchen team or worked in a household setting.
Tailor Your CV: Customise your CV to reflect the requirements of the Private Chef position. Focus on your culinary skills, menu planning experience, and any relevant travel experience that aligns with the job description.
Craft a Compelling Cover Letter: Write a cover letter that conveys your passion for Indian cuisine and your desire for a long-term position. Discuss why you are a good fit for the role and how your background aligns with the needs of the household.
How to prepare for a job interview at Westone Recruitment
✨Showcase Your Authentic Skills
Make sure to highlight your experience with authentic Indian cuisine. Share specific dishes you've mastered and any traditional techniques you've learned during your time in India.
✨Demonstrate Teamwork
Since the household includes a kitchen team of three chefs, emphasise your ability to work collaboratively. Discuss past experiences where you successfully worked as part of a team in a high-pressure environment.
✨Emphasise Cleanliness and Organisation
Given the importance of maintaining high standards in the kitchen, be prepared to discuss your methods for keeping a tidy workspace. Share examples of how you ensure cleanliness and organisation in your cooking environment.
✨Be Ready to Discuss Menu Planning
Prepare to talk about your approach to menu planning and recipe execution. Highlight any experience you have in creating diverse menus that cater to different tastes and dietary requirements.
