Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join our kitchen team as a Chef de Partie, crafting seasonal Italian and European dishes.
- Company: Work in a popular fine dining restaurant located in the vibrant Notting Hill area.
- Benefits: Enjoy Sundays and Mondays off, plus competitive pay of £38,000 per year.
- Why this job: Be part of a dynamic culinary team in a trendy location, perfect for food enthusiasts.
- Qualifications: Experience in a professional kitchen is essential; passion for Italian and European cuisine is a plus.
- Other info: Extra shifts available for those looking to boost their earnings.
The predicted salary is between 38000 - 38000 £ per year.
We have a great opportunity for a Chef de Partie to work for a fine dining restaurant kitchen in Notting Hill in West London. The restaurant is popular with the local clientele and serves seasonal Italian & European cuisine.
The Chef de Partie will be off every Sunday and Monday. The last order is at 10.00pm.
The salary is £38,000 per year, 48 working hours per week and any extra shifts worked.
Chef de Partie Italian & European cuisine Notting Hill Sunday Off employer: Westone Recruitment
Contact Detail:
Westone Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie Italian & European cuisine Notting Hill Sunday Off
✨Tip Number 1
Familiarise yourself with the restaurant's menu and style of cooking. Since this role focuses on Italian and European cuisine, showcasing your knowledge and passion for these culinary traditions during any interviews or discussions can really set you apart.
✨Tip Number 2
Network within the local culinary scene in Notting Hill. Attend food events or connect with other chefs and industry professionals in the area. This can help you gain insights about the restaurant and potentially get a referral.
✨Tip Number 3
Prepare to discuss your previous experience in fine dining settings. Be ready to share specific examples of how you've handled high-pressure situations or contributed to a successful service, as this will demonstrate your capability for the Chef de Partie role.
✨Tip Number 4
Showcase your teamwork skills. The role of a Chef de Partie requires collaboration with other kitchen staff, so be prepared to discuss how you work effectively within a team and contribute to a positive kitchen environment.
We think you need these skills to ace Chef de Partie Italian & European cuisine Notting Hill Sunday Off
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in Italian and European cuisine. Include specific roles you've held, the types of dishes you've prepared, and any relevant culinary training.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for fine dining and your understanding of seasonal ingredients. Mention why you are particularly interested in this position at the Notting Hill restaurant.
Showcase Relevant Skills: In your application, emphasise skills that are crucial for a Chef de Partie, such as teamwork, time management, and attention to detail. Provide examples of how you've successfully worked in a busy kitchen environment.
Highlight Availability: Since the position offers Sundays and Mondays off, make sure to mention your availability for the other days of the week. This shows your commitment and readiness to work the required hours.
How to prepare for a job interview at Westone Recruitment
✨Showcase Your Culinary Skills
Be prepared to discuss your experience with Italian and European cuisine. Bring examples of dishes you've created or worked on, and be ready to explain your cooking techniques and flavour profiles.
✨Understand the Restaurant's Concept
Research the restaurant's menu and style before the interview. Familiarise yourself with their seasonal offerings and be ready to discuss how you can contribute to their culinary vision.
✨Highlight Teamwork and Communication
As a Chef de Partie, you'll need to work closely with other kitchen staff. Be prepared to share examples of how you've successfully collaborated in a team environment and handled any kitchen challenges.
✨Discuss Your Availability and Flexibility
Since the position offers Sundays and Mondays off, be clear about your availability for the rest of the week. Show that you're flexible and willing to take on extra shifts when needed, as this can be a big plus for the employer.
