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About The Role
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Know your Victoria sponge from your fruit cake? Our bakers are responsible for producing our exceptional range of biscuits, traybakes and cakes sold in our farmshops and kitchens. You will make sure we can delight our customers by achieving a high standards of food quality and presentation; in line with company standards and that adequate quantities are produced to fulfil the requirements of the business.
Adhering to the production schedules you will help the team in ensuring orders are fulfilled and sufficient products are produced for expected levels of trade whilst ensuring products are of a consistent high quality and produced in line with our specifications. You will also ensure food safety requirements are met and all required checks are completed and recorded as required.
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About You
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This is an ideal opportunity for someone with a passion for baking to join our hard working, friendly bakery team. Previous experience working in a bakery or food production environment would be an advantage but full training will be given.
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About Us
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At Westmorland we are family business that started in 1972 from our farm in Cumbria, which runs unique motorway service areas β Tebay, Gloucester and Cairn Lodge β based on no franchises but instead our own Farmshops and Kitchens. We also have Junction 38, a services dedicated to HGV drivers, Rheged, a meeting place, Cafe, Gallery and Cinema, and the Westmorland Hotel situated on the edge of the Lake District.We are proud to be connected to our place and that our family of colleagues share our values of Warmth, Graft and Courage. If you join our family it will be hard work at times but we offer a great range of benefits including generous discounts in our farmshops and kitchens, free meals when working on shift, generous holiday entitlements plus a paid day off for your birthday and more.If you work at our Tebay or Gloucester sites, we are able to offer free or discounted travel to help you get to and from work (restrictions may apply).
Baker in Gloucester