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- Tasks: Provide friendly service and maintain high standards in a fast-paced bar and restaurant environment.
- Company: Join the vibrant team at Bournemouth West Cliff Hotel and Spa.
- Benefits: Flexible shifts, 50% food discount, free gym access, and more perks.
- Why this job: Be part of a fun team and create memorable experiences for guests.
- Qualifications: No experience needed; just bring your enthusiasm and teamwork spirit.
- Other info: Enjoy weekly coffee mornings and great career development opportunities.
We are looking for friendly, motivated and enthusiastic people to join our weekend bar and restaurant team at the Bournemouth West Cliff Hotel and Spa.
As Part of the weekend F&B team at the West Cliff Bar and Grill, you will give a warm welcome and excellent service to everyone who visits from locals to residents, serving food and drink to our guests that keeps them coming back through our doors.
THE ROLE
- Providing an efficient, friendly, and professional service
- Maintain high standards of customer standards.
- Be comfortable in a fast-paced environment.
- Have a strong OneTeam (one of core values) work ethic and drive to help others.
- Ensure orders are taken promptly and queries dealt with.
- Maintain the highest standards of cleanliness and safety.
- Work with our team to create a friendly atmosphere that our guests will love.
Experience is preferred however full training will be provided to the right person.
WHAT\’S IN IT FOR ME?
- Flexible shifts – to fit around you.
- Love dining out? You\’ll love it even more with a massive 50% discount across our food and beverage outlets with further discounts on treatments, Spa membership, jewellery.
- Free use of the pool and gym.
- Family and friends rates for rooms.
- Food provided on duty
- Weekly coffee & cake mornings
Job Types: Full-time, Part-time
Pay: £12.21 per hour
Benefits:
- Company events
- Company pension
- Cycle to work scheme
- Discounted or free food
- Employee discount
- Gym membership
- Life insurance
- On-site parking
Work Location: In person
Weekend Food and Beverage Assistant employer: Westliff Bournemouth
Contact Detail:
Westliff Bournemouth Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Weekend Food and Beverage Assistant
✨Tip Number 1
Get to know the venue! Before your interview, pop by the Bournemouth West Cliff Hotel and Spa. Familiarise yourself with the atmosphere and vibe. This will help you connect better during your chat and show that you're genuinely interested.
✨Tip Number 2
Practice your people skills! Since this role is all about providing excellent service, think of some scenarios where you can showcase your friendly and enthusiastic side. Role-play with a mate or even in front of the mirror to boost your confidence.
✨Tip Number 3
Show off your teamwork spirit! During your interview, share examples of how you've worked well in a team before. Highlighting your OneTeam work ethic will resonate with the hiring managers and show that you’re ready to jump in and help out.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re tech-savvy and keen on joining our awesome team at the West Cliff Bar and Grill!
We think you need these skills to ace Weekend Food and Beverage Assistant
Some tips for your application 🫡
Show Your Personality: When writing your application, let your friendly and enthusiastic nature shine through. We want to see the real you, so don’t be afraid to inject a bit of personality into your words!
Highlight Relevant Experience: Even if you don’t have direct experience in food and beverage, think about any customer service roles you've had. We love seeing how your past experiences can translate into providing excellent service at our bar and restaurant.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make sure to highlight your skills and why you’d be a great fit for our team without waffling on too much.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Westliff Bournemouth
✨Know the Role Inside Out
Before your interview, make sure you understand what being a Weekend Food and Beverage Assistant entails. Familiarise yourself with the responsibilities mentioned in the job description, like providing excellent service and maintaining cleanliness. This will help you answer questions confidently and show that you're genuinely interested.
✨Show Off Your People Skills
Since this role is all about creating a friendly atmosphere, be prepared to share examples of how you've provided great customer service in the past. Think of specific situations where you went above and beyond for a guest or worked well in a team. This will demonstrate your enthusiasm and fit for the OneTeam work ethic.
✨Prepare for Fast-Paced Scenarios
The job requires comfort in a fast-paced environment, so be ready to discuss how you handle pressure. You might be asked situational questions, so think of times when you successfully managed multiple tasks or dealt with difficult customers. Showing that you can keep your cool under pressure will impress the interviewers.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the team dynamics, training opportunities, or what a typical weekend shift looks like. This shows your interest in the role and helps you gauge if it’s the right fit for you. Plus, it gives you a chance to connect with the interviewers on a personal level.