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- Tasks: Prepare delicious dishes and maintain high kitchen standards in a vibrant golf club.
- Company: Join the historic Western Gailes Golf Club, known for its stunning views and hospitality.
- Benefits: Flexible part-time hours, experience in a dynamic environment, and a chance to showcase your culinary skills.
- Why this job: Be part of a passionate team and enhance your culinary career in Scotland's golf hospitality sector.
- Qualifications: Experience at Chef de Partie level and strong teamwork skills are essential.
- Other info: Own transport is a plus due to our scenic location.
The predicted salary is between 12 - 16 £ per hour.
Western Gailes Golf Club is looking to recruit a part time Chef to join an experienced team. Established in 1897, the links style, dune lined course is situated along the Firth of Clyde in North Ayrshire with panoramic views across the Clyde to Arran in the West and Ailsa Craig in the South. This is a fantastic opportunity for enthusiastic and hardworking individuals keen to become involved in Scotland's golf hospitality sector.
Key duties and responsibilities include:
- Ensure food is to the highest standard Chef de Partie Level
- Ensure the kitchen and service area are always clean, well-presented, and well-stocked
- Ensure COSHH, Food Safety, and Health & Safety are followed
- Offer a warm and friendly service
Reporting to the Head Chef, essential criteria would include effective communication skills, an ability to work as part of a team, and reliability and flexibility. Own transport advantageous due to location.
Closing date for applications is Wednesday 4 March 2026.
Job Types: Part-time
Seasonal Chef in Irvine employer: Western Gailes Golf Club
Contact Detail:
Western Gailes Golf Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Seasonal Chef in Irvine
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join local culinary groups, or even hit up social media. You never know who might have the inside scoop on job openings at places like Western Gailes Golf Club.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on your social media or during an informal meet-up. It’s a great way to showcase your passion for cooking and hospitality.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to places you’d love to work at, like Western Gailes. A friendly email or call can make a big difference!
✨Tip Number 4
Apply through our website! We’ve got all the latest job listings, and applying directly can sometimes give you a leg up. Plus, it shows you’re serious about joining the team!
We think you need these skills to ace Seasonal Chef in Irvine
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love being a chef! Share your enthusiasm for food and how it drives you to create amazing dishes. This will help us see your personality shine through.
Highlight Relevant Experience: Make sure to mention any previous roles you've had in kitchens, especially if you've worked at a similar level. We want to know about your skills and how they align with what we're looking for in a Seasonal Chef.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy!
How to prepare for a job interview at Western Gailes Golf Club
✨Know Your Culinary Skills
Brush up on your cooking techniques and be ready to discuss your experience in the kitchen. Be prepared to share specific examples of dishes you've created or challenges you've overcome in previous roles.
✨Understand the Venue
Familiarise yourself with Western Gailes Golf Club and its dining offerings. Knowing the type of cuisine they serve and their approach to hospitality will show your genuine interest in the position.
✨Showcase Team Spirit
Since teamwork is crucial in a kitchen, think of examples where you’ve successfully collaborated with others. Highlight your communication skills and how you contribute to a positive work environment.
✨Be Ready for Practical Questions
Expect questions about food safety, COSHH regulations, and health & safety practices. Brush up on these topics so you can confidently demonstrate your knowledge and commitment to maintaining high standards.
