Pastry Commis Chef - Goodwood House in Chichester

Pastry Commis Chef - Goodwood House in Chichester

Chichester Full-Time 26644 - 26644 £ / year (est.) No working from home possible
West Sussex.info

At a Glance

  • Tasks: Join our kitchen team to create stunning pastries and desserts for exciting events.
  • Company: Goodwood House, a unique venue known for exceptional culinary experiences.
  • Benefits: Competitive salary, free event tickets, gym access, and discounts across the estate.
  • Other info: Be part of a fun, collaborative team dedicated to delivering exceptional dining experiences.
  • Why this job: Kickstart your culinary career in a vibrant environment with plenty of learning opportunities.
  • Qualifications: Passion for food, positive attitude, and some kitchen experience preferred.

The predicted salary is between 26644 - 26644 £ per year.

Salary: £26,644.80 per annum plus excellent benefits and significant gratuity

Location: Chichester

Contract: Permanent

Hours: Full Time - Worked on 5 out of 7 days including evenings and weekends

We’re on the lookout for a passionate Pastry Commis Chef to join our talented kitchen team at Goodwood House. This is a fantastic opportunity to begin or grow your culinary career in a truly unique setting, working across a variety of exceptional events - from elegant banquets to vibrant celebrations. Our menus are led by the seasons and showcase the very best of Goodwood Home Farm produce, brought to life with creativity and precision. You’ll also gain exposure to our pastry offering, supporting the creation of desserts and sweet elements under the guidance of our senior chefs – ideal for someone interested in developing their pastry skills alongside a strong all‑round culinary foundation. You’ll be part of a collaborative team of chefs working across the Estate, united by our ambition to be famous for food. With plenty of training and development opportunities, this is the perfect role for someone eager to learn, build their skills and thrive in a fast‑paced, premium kitchen environment.

What you’ll bring:

  • A genuine passion for food and delivering exceptional dining experiences
  • A positive, can‑do attitude and eagerness to learn
  • Some kitchen experience and basic knife skills (helpful but not essential)
  • A team‑focused approach with a sense of fun
  • Great attention to detail and pride in your work
  • The ability to work at pace while maintaining consistency and quality
  • An interest in pastry and developing sweet dishes as part of a well‑rounded culinary skillset

What you’ll get:

  • Free event tickets to our motorsport and horseracing events
  • Access to the Goodwood Health Club – including gym, pool and sauna (T&Cs apply)
  • Discounts across the Estate’s products and experiences
  • Chef whites and staff meals provided while on shift
  • Health cash plan and a comprehensive wellbeing package
  • Entry to our Group Performance Share scheme

This is more than just a job - it’s a chance to be part of something extraordinary.

Pastry Commis Chef - Goodwood House in Chichester employer: West Sussex.info

At Goodwood House, we pride ourselves on being an exceptional employer that fosters a vibrant and collaborative work culture. As a Pastry Commis Chef, you'll not only enjoy a competitive salary and excellent benefits but also have the opportunity to develop your culinary skills in a unique setting, working with seasonal produce and under the guidance of experienced chefs. With access to exclusive events, wellness programmes, and a commitment to employee growth, joining our team means becoming part of a passionate community dedicated to delivering extraordinary dining experiences.

West Sussex.info

Contact Details:

West Sussex.info Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Pastry Commis Chef - Goodwood House in Chichester

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like West Sussex.info. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to West Sussex.info

Don't be shy about reaching out to West Sussex.info directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Pastry Commis Chef - Goodwood House in Chichester

Culinary Skills
Pastry Skills
Attention to Detail
Teamwork
Positive Attitude
Ability to Work at Pace
Consistency in Quality

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about West Sussex.info and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at West Sussex.info

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!