School Catering Chef Manager: Lead Kitchen, Drive Profit in Macclesfield
School Catering Chef Manager: Lead Kitchen, Drive Profit

School Catering Chef Manager: Lead Kitchen, Drive Profit in Macclesfield

Macclesfield Full-Time 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Lead the kitchen, ensuring top-notch food quality and service.
  • Company: A leading school catering provider with a focus on excellence.
  • Benefits: Competitive pay of £14 per hour, career growth, and professional development.
  • Why this job: Make a difference in students' lives through delicious meals and strong leadership.
  • Qualifications: Culinary skills, team leadership experience, and understanding of profit management.
  • Other info: Flexible 30-hour work week with opportunities for advancement.

The predicted salary is between 13 - 16 £ per hour.

A leading school catering provider is seeking a Chef Manager for their Macclesfield operation. This role involves driving food quality and service while managing financial and operational aspects.

Applicants should have:

  • Excellent culinary skills
  • Strong team leadership experience
  • A good understanding of Gross Profit management

The job offers 30 hours per week with competitive pay of £14 per hour, alongside opportunities for career growth and professional development.

School Catering Chef Manager: Lead Kitchen, Drive Profit in Macclesfield employer: Wes Rice: Development + Design

As a leading school catering provider, we pride ourselves on fostering a supportive and dynamic work environment in Macclesfield, where our Chef Managers can thrive. With competitive pay, flexible hours, and a strong emphasis on professional development, we empower our team to enhance their culinary skills while making a meaningful impact on students' dining experiences. Join us to be part of a culture that values quality, teamwork, and growth.
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Contact Detail:

Wes Rice: Development + Design Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land School Catering Chef Manager: Lead Kitchen, Drive Profit in Macclesfield

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering industry, especially those who work in schools. They might know about openings or can put in a good word for you.

✨Tip Number 2

Show off your culinary skills! If you get the chance, bring samples of your dishes to interviews or networking events. Nothing speaks louder than a tasty treat!

✨Tip Number 3

Prepare for questions about profit management. Brush up on your knowledge of Gross Profit and be ready to discuss how you've successfully managed budgets in the past.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search.

We think you need these skills to ace School Catering Chef Manager: Lead Kitchen, Drive Profit in Macclesfield

Culinary Skills
Team Leadership
Food Quality Management
Service Management
Financial Management
Gross Profit Management
Operational Management
Career Development

Some tips for your application 🫡

Show Off Your Culinary Skills: Make sure to highlight your culinary expertise in your application. We want to see your passion for food and how you can drive quality in our kitchen!

Leadership Experience is Key: Don’t forget to mention your team leadership experience! We’re looking for someone who can inspire and manage a team effectively, so share any relevant examples.

Know Your Numbers: Understanding Gross Profit management is crucial for this role. Be sure to demonstrate your financial acumen in your application – it’ll show us you’re ready to drive profit!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better!

How to prepare for a job interview at Wes Rice: Development + Design

✨Show Off Your Culinary Skills

Make sure to highlight your culinary expertise during the interview. Bring examples of dishes you've created or managed, and be ready to discuss your cooking techniques and how you ensure food quality in a school setting.

✨Demonstrate Leadership Experience

Since this role requires strong team leadership, prepare to share specific examples of how you've successfully led a kitchen team. Discuss any challenges you've faced and how you motivated your team to achieve high standards.

✨Understand Financial Management

Brush up on your knowledge of Gross Profit management. Be prepared to discuss how you've previously managed budgets, reduced costs, or increased profitability in a catering environment. This will show that you can drive profit while maintaining quality.

✨Research the Company

Take some time to learn about the school catering provider and their values. Understanding their mission and how they operate will help you tailor your answers and demonstrate that you're genuinely interested in the role and the company.

School Catering Chef Manager: Lead Kitchen, Drive Profit in Macclesfield
Wes Rice: Development + Design
Location: Macclesfield
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