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- Tasks: Prepare, assemble, and pack delicious sandwiches in a fast-paced environment.
- Company: Join a dynamic team in a leading food production company.
- Benefits: Full training provided, competitive pay, and opportunities for career growth.
- Why this job: Make a real impact while working with food and supporting your team.
- Qualifications: Attention to detail and ability to work well in a team are essential.
- Other info: Enjoy a supportive atmosphere with ongoing training and development.
The predicted salary is between 12 - 16 £ per hour.
The Production Operative in the Sandwich Department is responsible for the preparation, assembly, and packing of sandwiches in line with company specifications, food safety standards, and production targets. The role requires a strong focus on quality, hygiene, safety, and teamwork within a fast-paced, chilled food production environment.
Responsibilities
- Prepare, assemble, and pack sandwiches accurately according to company recipes, specifications, and portion controls.
- Ensure all products meet required quality, presentation, and freshness standards.
- Follow production plans and work instructions to achieve daily output targets.
- Carry out visual quality checks and report any defects or concerns immediately.
- Minimise waste by handling ingredients and products carefully and responsibly.
Food Safety & Hygiene
- Maintain high standards of personal hygiene and food safety at all times.
- Follow all food safety procedures, including allergen controls and cross-contamination prevention.
- Ensure workstations, tools, and equipment are kept clean, tidy, and sanitised.
- Comply with temperature controls, especially when working with chilled ingredients and products.
Health & Safety
- Work safely at all times in line with company health & safety procedures.
- Use equipment and tools correctly and only as trained.
- Remain alert when working around machinery, PPT, and other moving equipment.
- Report accidents, near misses, hazards, or unsafe practices promptly.
- Accept responsibility for personal health and safety and that of others in the work area.
Teamwork & Communication
- Work effectively as part of a production team to meet departmental objectives.
- Follow instructions from Supervisors and Shift Managers accurately and promptly.
- Communicate any issues affecting quality, safety, or productivity to line management.
- Support colleagues to ensure smooth workflow and continuity of production.
Compliance & Company Standards
- Adhere to all company policies, procedures, and values.
- Support company initiatives and continuous improvement activities.
- Participate in required training, including food safety, health & safety, and operational training.
- Carry out any other reasonable duties as required to support the business.
Skills & Experience
- Ability to work accurately and consistently in a fast-paced production environment.
- Good attention to detail, particularly with food presentation and portion control.
- Strong awareness of hygiene, cleanliness, and safety.
- Ability to follow instructions and work to set standards and targets.
- Reliable, punctual, and able to work as part of a team.
Desirable
- Previous experience in food production, sandwich making, or catering.
- Basic food hygiene training (or willingness to complete training).
Physical & Environmental Requirements
- Ability to undertake manual handling tasks, including standing for extended periods.
- Comfortable working daily in chilled and cold storage conditions.
- Ability to maintain concentration and accuracy throughout the shift.
Training & Development
- Full training will be provided.
- Participation in ongoing training and development activities is required.
- Opportunity to develop skills and progress within the production team.
This job description outlines the main duties of the role, but is not exhaustive. It may be reviewed and updated periodically to reflect business needs, following consultation with the post holder.
Join a supportive and dynamic team where your skills and expertise will make a real difference across our estate.
Production Operative (Night) in Watford employer: Wenzels
Contact Detail:
Wenzels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Production Operative (Night) in Watford
✨Tip Number 1
Get to know the company! Research their values and culture so you can show how you fit in. When you apply through our website, mention specific things you admire about them.
✨Tip Number 2
Practice your interview skills with a mate or in front of the mirror. Focus on how you can demonstrate your attention to detail and teamwork, which are key for the Production Operative role.
✨Tip Number 3
Dress appropriately for your interview. Even if it’s a night shift, showing that you take the opportunity seriously can make a great impression. We want to see your professionalism!
✨Tip Number 4
Follow up after your interview! A quick thank-you email can set you apart from other candidates. It shows you’re keen and appreciate the time they took to meet you.
We think you need these skills to ace Production Operative (Night) in Watford
Some tips for your application 🫡
Show Your Passion for Food Production: When you're writing your application, let us know why you're excited about working in food production. Share any relevant experiences or skills that make you a great fit for the role of Production Operative. We love to see enthusiasm!
Be Detail-Oriented: Since attention to detail is key in this role, make sure to highlight your ability to follow instructions and maintain quality standards. Use specific examples from your past experiences to show how you've nailed this in previous jobs.
Emphasise Teamwork Skills: We’re all about teamwork here at StudySmarter, so don’t forget to mention your experience working in a team environment. Talk about how you’ve supported colleagues and contributed to a positive work atmosphere in your previous roles.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be able to showcase your skills and experiences in a way that stands out to us!
How to prepare for a job interview at Wenzels
✨Know Your Stuff
Before the interview, make sure you understand the role of a Production Operative. Familiarise yourself with food safety standards, hygiene practices, and the importance of teamwork in a fast-paced environment. This will show that you're serious about the job and ready to hit the ground running.
✨Showcase Your Attention to Detail
During the interview, highlight your ability to work accurately and consistently. Share examples from past experiences where your attention to detail made a difference, especially in food presentation or quality checks. This is crucial for the role, so make it count!
✨Emphasise Teamwork
Since this role involves working as part of a production team, be prepared to discuss how you’ve collaborated with others in previous jobs. Talk about how you communicate effectively and support your colleagues to ensure smooth workflow. Teamwork is key in this position!
✨Ask Smart Questions
At the end of the interview, don’t forget to ask questions! Inquire about the training process, the team dynamics, or how success is measured in the role. This shows your genuine interest in the position and helps you determine if it's the right fit for you.
