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- Tasks: Prepare, assemble, and pack delicious sandwiches in a fast-paced environment.
- Company: Join Wenzel’s the Bakers, a vibrant and inclusive food production team.
- Benefits: Full training, career development, and a supportive team atmosphere.
- Why this job: Make tasty sandwiches while working with a fun and dynamic crew.
- Qualifications: Attention to detail and teamwork skills are essential.
- Other info: Great opportunity for growth in the food industry.
The predicted salary is between 24000 - 30000 ÂŁ per year.
The Production Operative in the Sandwich Department is responsible for the preparation, assembly, and packing of sandwiches in line with company specifications, food safety standards, and production targets. The role requires a strong focus on quality, hygiene, safety, and teamwork within a fast-paced, chilled food production environment.
Key Responsibilities
- Production & Quality
- Prepare, assemble, and pack sandwiches accurately according to company recipes, specifications, and portion controls.
- Ensure all products meet required quality, presentation, and freshness standards.
- Follow production plans and work instructions to achieve daily output targets.
- Carry out visual quality checks and report any defects or concerns immediately.
- Minimise waste by handling ingredients and products carefully and responsibly.
- Food Safety & Hygiene
- Maintain high standards of personal hygiene and food safety at all times.
- Follow all food safety procedures, including allergen controls and cross‑contamination prevention.
- Ensure workstations, tools, and equipment are kept clean, tidy, and sanitised.
- Comply with temperature controls, especially when working with chilled ingredients and products.
- Health & Safety
- Work safely at all times in line with company health & safety procedures.
- Use equipment and tools correctly and only as trained.
- Remain alert when working around machinery, PPT, and other moving equipment.
- Report accidents, near misses, hazards, or unsafe practices promptly.
- Accept responsibility for personal health and safety and that of others in the work area.
- Teamwork & Communication
- Work effectively as part of a production team to meet departmental objectives.
- Follow instructions from Supervisors and Shift Managers accurately and promptly.
- Communicate any issues affecting quality, safety, or productivity to line management.
- Support colleagues to ensure smooth workflow and continuity of production.
- Compliance & Company Standards
- Adhere to all company policies, procedures, and values.
- Support company initiatives and continuous improvement activities.
- Participate in required training, including food safety, health & safety, and operational training.
- Carry out any other reasonable duties as required to support the business.
Essential Skills & Experience
- Ability to work accurately and consistently in a fast‑paced production environment.
- Good attention to detail, particularly with food presentation and portion control.
- Strong awareness of hygiene, cleanliness, and safety.
- Ability to follow instructions and work to set standards and targets.
- Reliable, punctual, and able to work as part of a team.
Desirable
- Previous experience in food production, sandwich making, or catering.
- Basic food hygiene training (or willingness to complete training).
Physical & Environmental Requirements
- Ability to undertake manual handling tasks, including standing for extended periods.
- Comfortable working daily in chilled and cold storage conditions.
- Ability to maintain concentration and accuracy throughout the shift.
Training & Development
- Full training will be provided.
- Participation in ongoing training and development activities is required.
- Opportunity to develop skills and progress within the production team.
Next Steps
If you feel you are the right fit for Wenzel’s please click “apply now” to be directed to our recruitment portal. From there please follow the steps as required.
Wenzel’s the Bakers is an equal opportunities employer and positively encourages applications from suitably qualified and eligible candidates regardless of sex, race, disability, age, sexual orientation, transgender status, religion or belief, marital status, or pregnancy and maternity.
Production Operative (Night) in Watford employer: Wenzel's the Bakers Ltd.
Contact Detail:
Wenzel's the Bakers Ltd. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Production Operative (Night) in Watford
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Wenzel’s. Understand their values and what they stand for. This will help you tailor your answers and show that you're genuinely interested in being part of the team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. Focus on how your skills match the job description, especially around teamwork and food safety. The more comfortable you are, the better you'll perform!
✨Tip Number 3
Dress the part! Even though it’s a production role, showing up looking neat and professional can make a great first impression. It shows you take the opportunity seriously and respect the company's standards.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the role and keeps you fresh in their minds. Plus, it’s a great chance to reiterate why you’d be a perfect fit for the team!
We think you need these skills to ace Production Operative (Night) in Watford
Some tips for your application 🫡
Show Your Attention to Detail: When you're filling out your application, make sure to highlight your attention to detail. We want to see that you can follow instructions and maintain high standards, especially when it comes to food presentation and quality.
Emphasise Teamwork Skills: Since this role is all about working as part of a team, don’t forget to mention any previous experience where you collaborated with others. We love seeing candidates who can communicate effectively and support their colleagues!
Highlight Your Hygiene Knowledge: Make sure to include any knowledge or training you have regarding food safety and hygiene. We take these standards seriously, so showing us that you understand the importance of cleanliness and safety will definitely work in your favour.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details you need to complete your application smoothly!
How to prepare for a job interview at Wenzel's the Bakers Ltd.
✨Know the Role Inside Out
Before your interview, make sure you understand the key responsibilities of a Production Operative. Familiarise yourself with the specifics of sandwich preparation, assembly, and packing. This will help you answer questions confidently and show that you're genuinely interested in the role.
✨Highlight Your Attention to Detail
Since this job requires a strong focus on quality and hygiene, be prepared to discuss how you've demonstrated attention to detail in previous roles. Share specific examples where you ensured product quality or adhered to safety standards, as this will resonate well with the interviewers.
✨Showcase Teamwork Skills
Teamwork is crucial in a production environment. Think of instances where you've successfully collaborated with others to achieve a common goal. Be ready to explain how you communicate effectively with colleagues and supervisors, as this will highlight your ability to fit into their team.
✨Prepare for Practical Questions
Expect questions about food safety and hygiene practices. Brush up on relevant procedures and be ready to discuss how you would handle situations like cross-contamination or maintaining cleanliness. This shows that you take food safety seriously and are prepared for the challenges of the role.