The Eaton Oak is conveniently placed on the outskirts of St Neots in close proximity of the A1. After an extensive recent refurbishment we are now a beautiful family friendly everyday pub with quality accommodation.
In return, we will provide you with a great package including:
Competitive salary & Bonus
28 days holiday
Company Pension scheme
Free food on shift
Refer a friend Bonus
Benefits portal
Employee assistance programme
Career development programme
Realistic working hours
Retail discount scheme and 30% off dining
Fun culture surrounded by a supportive team
Your role as Sous Chef:
Work closely with your head chef to effectivelycontrol stock and food GP, and identify opportunities to maximise profitability
Responsible for all food production ensuringthat food is prepared to an exemplary standard
Overall accountability for hygiene and healthand safety within the kitchen
Ensuring all team members are fully trained andaware of how food is stored, rotated and disposed of and monitoring theiradherence
To ensure that food and labour costs areeffectively managed in order to achieve a strong food margin and labour withinbudget
Responsible for the recruitment, training,coaching and development of the kitchen team to ensure the delivery ofexcellent food quality and guest satisfaction
To train and coach the front of house team toensure that they have a good knowledge of all menu items to so that our guestservice is of the highest standards
Ensure that company policies and procedures arefollowed by checking Food Safety and Health & Safety daily and Business DueDiligence on a weekly basis
Complete daily and weekly stock checks andensure that all invoices are processed daily and accounted for
What we are looking for:
Min 18 months as Sous Chef with a background in a busy food operation and passion for food quality
The ability to deliver to excellent standards ina fast paced and pressurised environment
Leadership qualities including motivating yourteam through holding regular and engaging team meetings and briefs
A role model and a vision to inspire the kitchenteam
Have a desire to develop your career with a wellknown and expanding company
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