Breakfast Chef: Fresh Food, Early Shifts, Growth
Breakfast Chef: Fresh Food, Early Shifts, Growth

Breakfast Chef: Fresh Food, Early Shifts, Growth

Full-Time 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Prepare and present delicious breakfast dishes in a friendly pub environment.
  • Company: A welcoming family-friendly pub in St. Neots.
  • Benefits: Competitive hourly rate, holiday pay, discounts, and career development opportunities.
  • Why this job: Join a passionate team and showcase your culinary skills with fresh ingredients.
  • Qualifications: At least 6 months of chef experience and a love for fresh food.
  • Other info: Enjoy early shifts and a supportive atmosphere for growth.

The predicted salary is between 13 - 16 £ per hour.

A family-friendly pub in St. Neots is seeking a Breakfast Chef to join their team. The role involves preparing and presenting quality food, maintaining cleanliness and safety standards, and adhering to portion controls.

Candidates should have at least 6 months of chef experience and a passion for fresh food.

The pub offers a competitive hourly rate and various benefits, including holiday, discounts, and a career development program.

Breakfast Chef: Fresh Food, Early Shifts, Growth employer: Wells & Co

Join a vibrant family-friendly pub in St. Neots, where your passion for fresh food will be celebrated and nurtured. With a supportive work culture that prioritises employee growth through a dedicated career development programme, you will enjoy competitive pay, generous holiday allowances, and exclusive discounts. This is not just a job; it's an opportunity to thrive in a dynamic environment that values quality and teamwork.
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Contact Detail:

Wells & Co Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Breakfast Chef: Fresh Food, Early Shifts, Growth

✨Tip Number 1

Get to know the pub's vibe! Before your interview, pop in for a breakfast or two. This way, you can chat with the staff and get a feel for the place. Plus, it shows you're genuinely interested in being part of their team.

✨Tip Number 2

Show off your passion for fresh food! During your interview, share your favourite breakfast dishes and how you like to prepare them. This will help the hiring team see that you’re not just a chef, but someone who truly loves what they do.

✨Tip Number 3

Be ready to talk about cleanliness and safety standards. Since this role involves maintaining high standards, come prepared with examples of how you've kept your kitchen safe and clean in previous jobs. It’ll show you take these responsibilities seriously!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the extra step to connect with us directly.

We think you need these skills to ace Breakfast Chef: Fresh Food, Early Shifts, Growth

Food Preparation
Food Presentation
Cleanliness Standards
Safety Standards
Portion Control
Chef Experience
Passion for Fresh Food
Teamwork

Some tips for your application 🫡

Show Your Passion for Fresh Food: When writing your application, let us know why you love working with fresh ingredients. Share any experiences or dishes that highlight your passion for quality food – it’ll make your application stand out!

Highlight Relevant Experience: Make sure to mention your chef experience clearly. If you've got at least 6 months under your belt, tell us about the kitchens you've worked in and the types of dishes you've prepared. We want to see what you can bring to our breakfast menu!

Keep It Clean and Professional: Just like maintaining cleanliness in the kitchen, your application should be tidy too! Use clear language, check for typos, and format your CV neatly. A polished application shows us you care about the details.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, you’ll find all the info you need about the position there!

How to prepare for a job interview at Wells & Co

✨Know Your Breakfast Basics

Brush up on your breakfast cooking techniques and be ready to discuss your favourite dishes. The pub is all about fresh food, so think about how you can showcase your passion for quality ingredients during the interview.

✨Safety First!

Make sure you’re familiar with cleanliness and safety standards in a kitchen environment. Be prepared to talk about how you maintain hygiene and adhere to portion controls, as this will show that you take your responsibilities seriously.

✨Show Your Team Spirit

This role is in a family-friendly pub, so highlight your ability to work well in a team. Share examples of how you've collaborated with others in the kitchen, as teamwork is key to creating a great dining experience.

✨Ask About Growth Opportunities

Since the pub offers a career development program, don’t hesitate to ask about it during your interview. This shows that you’re not just looking for a job, but are genuinely interested in growing your skills and advancing your career.

Breakfast Chef: Fresh Food, Early Shifts, Growth
Wells & Co

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