At a Glance
- Tasks: Lead Brewpoint Taproom, creating unforgettable experiences and driving commercial success.
- Company: Brewpoint, a vibrant taproom and community hub with a rich brewing heritage.
- Benefits: Competitive salary, bonus, private healthcare, 28 days holiday, and retail discounts.
- Other info: Join a fun culture in a unique workplace with excellent growth opportunities.
- Why this job: Shape a flagship venue and build a community around craft beer and exceptional hospitality.
- Qualifications: Proven experience in hospitality leadership and a passion for beer and events.
The predicted salary is between 55000 - 60000 £ per year.
Venue Manager - Brewpoint Taproom - Bedford, Bedfordshire Company Description Love great beer, brilliant hospitality and creating unforgettable experiences?
Built on five generations of brewing heritage, Brewpoint is far more than a venue.
It's the home of our brewery, a vibrant taproom, restaurant, events destination and community hub.
It is where our guests experience the very best of our brands, our culture and our passion for exceptional hospitality.
We're looking for an inspirational and entrepreneurial Venue Manager to lead Brewpoint into its next chapter.
This is a unique opportunity to take ownership of one of Bedford's most distinctive hospitality destinations, shaping experiences that attract guests, build loyalty and drive commercial success.
As the face of Brewpoint, you will create a culture where great people, exceptional service and outstanding products come together to deliver memorable moments every day.
Position As Venue Manager, you will have overall accountability for the leadership, performance and reputation of Brewpoint, ensuring every part of the venue consistently delivers exceptional guest experiences while achieving ambitious commercial objectives.
You will lead a diverse operation encompassing hospitality, events, private hire, brewery experiences and retail, balancing strategic thinking with hands-on leadership to bring energy and momentum to the business.
Lead and inspire a high-performing team, creating a culture of pride, accountability, engagement and development.
Deliver an exceptional guest experience that sets Brewpoint apart as a destination venue within Bedford and beyond.
Drive sales, profitability and operational excellence across all revenue streams, including food, drink, retail, events and private hire.
Build strong relationships within the local community, developing partnerships, events and experiences that grow awareness and drive footfall.
Champion the Brewpoint brand, bringing our brewing heritage and products to life through outstanding storytelling and customer engagement.
Work closely with brewery and support teams to showcase innovation, launch new products and create memorable customer experiences.
Maximise all commercial opportunities through effective planning, marketing initiatives, conversion of enquiries and proactive business development.
Ensure the venue consistently operates to the highest standards of safety, compliance, cleanliness and presentation.
Ultimately, you'll be responsible for ensuring Brewpoint remains one of Bedford's most exciting and talked-about destinations for beer, food, events and hospitality.
Requirements Commercial Leadership - An experienced hospitality leader with a proven track record of driving revenue, profitability and operational excellence across multiple revenue streams.
Multi-Functional Operations - Experience leading complex hospitality operations, including food, drink, events, private hire and guest experiences.
Events & Experience - A passion for creating memorable experiences, with the ability to deliver large-scale events while maintaining exceptional day-to-day operations.
Community & Networking - A natural relationship builder who thrives on developing local partnerships, creating connections and raising the profile of the venue within the wider community.
Entrepreneurial Mindset - Commercially curious and always looking for opportunities to innovate, improve and grow the business.
Passion for Beer & Hospitality - A genuine enthusiasm for craft beer, brewing culture and exceptional hospitality, with the ability to inspire those around you.
People Leadership - An engaging and inspiring leader with a proven ability to recruit, develop and retain high-performing teams.
Resilience & Ownership - A visible and hands-on leader who thrives in a fast-paced environment and takes full ownership of both challenges and opportunities.
Other information We will provide you with a great package including: £55,000 - £60,000 bonus 28 days holiday Private Healthcare Life assurance Pension Retail discounts Fun culture in a unique workplace This is more than a Venue Manager role.
It's an opportunity to lead a flagship business, shape a destination brand, build a community and create experiences that guests remember long after they've left.
If you're a commercially driven hospitality leader with passion, energy and ambition, we'd love to hear from you.41bf1e1f-b16b-4260-a40a-17c77a06fd15
Venue Manager - Brewpoint Taproom - Bedford, Bedfordshire employer: Wells & Co.
Well Pharmacy is an excellent employer that prioritises a supportive and inclusive work culture, making it an ideal place for both Trainee and Qualified Pharmacy Assistants to thrive. With a strong commitment to employee growth, we offer comprehensive training and flexible working options, ensuring that our team members can balance their professional and personal lives while contributing to the health and wellbeing of our communities.
StudySmarter Expert Advice🤫
We think this is how you could land Venue Manager - Brewpoint Taproom - Bedford, Bedfordshire
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Wells & Co.. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Wells & Co.
Don't be shy about reaching out to Wells & Co. directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Venue Manager - Brewpoint Taproom - Bedford, Bedfordshire
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Wells & Co. and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Wells & Co.
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
