General Manager — Lead Boutique Pub & Rooms with Autonomy

General Manager — Lead Boutique Pub & Rooms with Autonomy

Full-Time No working from home possible
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At a Glance

  • Tasks: Lead and manage a vibrant pub, ensuring high standards and team development.
  • Company: Exciting pub company with a focus on quality food and atmosphere.
  • Benefits: Salary up to £55,000, bonuses, and autonomy in your role.
  • Other info: Join a dynamic team and thrive in a rewarding career.
  • Why this job: Make a real impact in a lively environment while enjoying leadership freedom.
  • Qualifications: Previous General Management experience in a gastro or quality food venue.

A vibrant pub company seeks a General Manager for The Old Cock Inn in Harpenden. You will oversee all operations, maintain high standards, and develop a strong team while achieving sales and profit targets. The ideal candidate has prior General Management experience in a gastro or quality food venue. A salary up to £55,000 plus bonus is offered, along with the opportunity to make a significant impact on the business and enjoy autonomy in your role. #J-18808-Ljbffr

General Manager — Lead Boutique Pub & Rooms with Autonomy employer: Wells and Co.

Wells and Co. offers an exceptional work environment at The Bear in Rugby, where you can thrive as a Hospitality Leader in a vibrant community pub setting. With a strong focus on employee development, competitive benefits, and a culture that values teamwork and guest satisfaction, this role provides a unique opportunity to make a meaningful impact while enjoying the lively atmosphere of Bilton village. Join us to lead a passionate team and elevate the pub experience for our guests.

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Contact Details:

Wells and Co. Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land General Manager — Lead Boutique Pub & Rooms with Autonomy

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Wells and Co.. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Wells and Co.

Don't be shy about reaching out to Wells and Co. directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Wells and Co. and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Wells and Co.

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!