Temper Restaurants in Covent Garden is hiring an experienced Restaurant Manager to lead a new Smokehouse & Crab Shack opening. You will own day-to-day operations, build a high-energy front-of-house team and deliver outstanding guest experiences in a busy environment.
The role requires strong leadership, commercial awareness and a passion for hospitality. Competitive salary (£40,000–£45,000) plus service charge and opportunities for career progression within Temper Restaurants.
Restaurant Manager: Lead a High-Volume Smokehouse Opening employer: Well founded group
Temper Soho is an exceptional employer that fosters a vibrant and dynamic work culture, perfect for those passionate about hospitality. With a focus on employee growth and development, we offer opportunities to advance your career while working in a renowned restaurant known for its unique culinary approach. Join us in delivering outstanding guest experiences in the heart of London, where your contributions are valued and rewarded.
