Temper Restaurants in London is seeking a motivated Junior Sous Chef to join our busy kitchen team, offering hands-on development in a bold, live-fire cooking environment.
You’ll support senior chefs, lead during service, maintain high standards, manage cleanliness and safety, and help with ordering and stock control. The role suits a chef ready to take the next step in a lively restaurant group.
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Junior Sous Chef: Live-Fire Kitchen Growth & Training in City of Westminster employer: Well founded group
Temper Soho is an exceptional employer that fosters a vibrant and dynamic work culture, perfect for those passionate about hospitality. With a focus on employee growth and development, we offer opportunities to advance your career while working in a renowned restaurant known for its unique culinary approach. Join us in delivering outstanding guest experiences in the heart of London, where your contributions are valued and rewarded.
