At a Glance
- Tasks: Lead the restaurant team to deliver exceptional service and manage daily operations.
- Company: Join a respected neighbourhood venue known for quality food and warm hospitality.
- Benefits: Competitive pay, flexible hours, and opportunities for career advancement.
- Other info: Enjoy a relaxed yet professional atmosphere with a focus on seasonal British cooking.
- Why this job: Be part of a dynamic team and enhance your leadership skills in a vibrant environment.
- Qualifications: Experience in hospitality and strong leadership abilities.
The predicted salary is between 30000 - 40000 € per year.
We are hiring a Restaurant Manager at Parlour & 6 Portland Road. Part of the Dunford Wood group, Parlour and 6 Portland Road have become two of West London's most respected neighbourhood venues, known for seasonal British cooking, warm hospitality, and relaxed but professional service. Founded by owner and chef-patron Jesse Dunford Wood, the group has built a strong reputation for quality food and drinks.
Restaurant Floor Manager in London employer: Welcome Hospitality Ltd t/a PARLOUR
At Parlour & 6 Portland Road, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values teamwork and creativity. Our commitment to employee growth is evident through ongoing training and development opportunities, ensuring that our staff can thrive in their roles while enjoying the benefits of working in one of West London's most respected venues known for its seasonal British cuisine and warm hospitality.
Contact Detail:
Welcome Hospitality Ltd t/a PARLOUR Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Floor Manager in London
✨Tip Number 1
Network like a pro! Chat with folks in the industry, attend local events, and don’t be shy about reaching out to people on LinkedIn. You never know who might have the inside scoop on a job opening.
✨Tip Number 2
Show off your personality during interviews! We want to see how you’d fit into our team at Parlour & 6 Portland Road. Be yourself, share your passion for hospitality, and let your enthusiasm shine through.
✨Tip Number 3
Prepare some questions for us! When you come in for an interview, ask about our team culture or what a typical day looks like. It shows you’re genuinely interested and helps you figure out if we’re the right fit for you.
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re keen on joining our team at Parlour & 6 Portland Road.
We think you need these skills to ace Restaurant Floor Manager in London
Some tips for your application 🫡
Show Your Passion for Hospitality:When writing your application, let your love for the restaurant industry shine through. We want to see your enthusiasm for creating memorable dining experiences and how you can contribute to our warm hospitality.
Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Restaurant Floor Manager role. Highlight relevant experience in managing teams and delivering exceptional service, so we can see why you're the perfect fit for Parlour & 6 Portland Road.
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to read and understand. This helps us quickly see what you bring to the table!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team!
How to prepare for a job interview at Welcome Hospitality Ltd t/a PARLOUR
✨Know the Venue Inside Out
Before your interview, make sure you research Parlour and 6 Portland Road thoroughly. Familiarise yourself with their menu, seasonal offerings, and overall vibe. This will not only show your genuine interest but also help you discuss how your experience aligns with their values.
✨Showcase Your Leadership Skills
As a Restaurant Floor Manager, you'll need to demonstrate strong leadership abilities. Prepare examples from your past experiences where you've successfully managed a team, resolved conflicts, or improved service quality. Be ready to discuss how you can bring that same energy to Parlour.
✨Emphasise Customer Service Excellence
Warm hospitality is key at Parlour. Think of specific instances where you've gone above and beyond for customers. Share these stories during your interview to illustrate your commitment to providing exceptional service and creating memorable dining experiences.
✨Prepare Questions That Matter
Interviews are a two-way street! Prepare thoughtful questions about the restaurant's culture, team dynamics, and future goals. This shows you're not just interested in the role, but also in how you can contribute to the restaurant's success.
