Chef in Ruislip

Chef in Ruislip

Ruislip Part-Time 10 - 12 ÂŁ / hour (est.) No home office possible
Waters Edge

At a Glance

  • Tasks: Prepare and serve delicious dishes that bring smiles to our guests.
  • Company: Join the vibrant team at Stonehouse Pizza & Carvery.
  • Benefits: Flexible shifts, exclusive discounts, and access to your pay anytime.
  • Other info: Enjoy team socials and opportunities for future employment.
  • Why this job: Be part of a fun kitchen team and make great food memories.
  • Qualifications: Passion for food and teamwork; no CV needed to apply!

The predicted salary is between 10 - 12 ÂŁ per hour.

Looking for a part time summer job where you can bring people together through great food? At the Waters Edge, you’ll be part of a kitchen team that takes pride in serving up delicious dishes that keep guests coming back. Whether you’re perfecting your skills or just love the buzz of a busy kitchen, we’ll welcome you with open arms.

Join us at Stonehouse Pizza & Carvery, we love our pizzas, we love our roasts, but mostly we love our people. If you fancy a pizza the action, we want to hear from you. Whether you're back from university for the holidays or looking to earn extra cash this summer, we want to hear from you!

WHAT’S IN IT FOR YOU?

  • Flexibility that fits you – Work shifts that suit your schedule while making the most of your summer.
  • A future beyond summer – Opportunities to stay with us after the season at your site or one of our 1,700+ locations across the UK.
  • Exclusive dining discounts – Enjoy 33% off across all our brands, from Miller & Carter date nights to Toby Carvery family feasts.
  • Share the perks – 20% off for up to 5 friends and family at any of our restaurants and pubs.
  • Access your pay anytime – With Wagestream, you’re in control of when you get paid.
  • Your wellbeing matters – Financial, mental, and physical support through our team benefits platform.
  • Stay active – Discounts on gym memberships to help you stay on top of your game.
  • A team that feels like home – Work in a kitchen where teamwork and support make every shift enjoyable.
  • We celebrate you! – Team socials to relax, have fun, and enjoy time together outside of work.
  • More than just a job – Pension, paid holiday, high-street shopping discounts, and a free helpline for life’s ups and downs.

WHAT WILL YOU BE DOING?

  • As a Part Time Summer Chef, you’ll: Be the heart of the kitchen – Preparing, cooking, and serving dishes that make people smile.
  • Take pride in every plate – Cooking food to be proud of while mastering our menu.
  • Keep it clean & safe – Maintaining high hygiene and safety standards, because great food starts with a great kitchen.
  • Thrive in a fast-paced team – Supporting your teammates and enjoying the buzz of a busy service.

If you’re passionate about food and working in a team, we’d love to have you on board! ❤️ No CV? No problem! We’ve made applying quick and easy—just 2 minutes, no CV required!

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Chef in Ruislip employer: Waters Edge

At Stonehouse Pizza & Carvery, we pride ourselves on creating a vibrant and inclusive work environment where every team member feels valued and supported. With flexible shifts that fit your summer schedule, opportunities for long-term employment, and a range of benefits including exclusive dining discounts and wellness support, you'll find more than just a job here—it's a place to grow and thrive alongside a passionate team. Join us in a kitchen that feels like home, where teamwork and camaraderie make every shift enjoyable.
Waters Edge

Contact Detail:

Waters Edge Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef in Ruislip

✨Tip Number 1

Get to know the kitchen vibe! Before applying, pop in for a meal or a drink. This way, you can see how the team works and get a feel for the atmosphere. Plus, it shows your genuine interest!

✨Tip Number 2

Network like a pro! Chat with current staff or even past employees if you can. They might give you insider tips on what the team values most, which can help you stand out during your interview.

✨Tip Number 3

Show off your passion for food! When you get the chance to chat with the hiring team, share your favourite dishes to cook or any culinary experiences you've had. It’s all about showing that you’re excited to be part of their kitchen!

✨Tip Number 4

Apply through our website! It’s super quick and easy—no CV needed! Just take a couple of minutes to fill out the application, and you could be on your way to joining our fantastic team this summer.

We think you need these skills to ace Chef in Ruislip

Food Preparation
Cooking Skills
Hygiene Standards
Safety Standards
Teamwork
Time Management
Customer Service
Adaptability
Attention to Detail
Fast-Paced Environment

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share any experiences you've had in the kitchen, whether it's at home or in a previous job. We want to see that you’re excited about bringing people together with great food.

Keep It Simple and Straightforward: No need to overcomplicate things! Just be clear and concise in your application. Highlight your relevant skills and experiences without fluff. Remember, we appreciate honesty and straightforwardness!

Emphasise Teamwork: Since we’re all about working together in a busy kitchen, make sure to mention any teamwork experiences you’ve had. Whether it’s in a professional setting or during group projects, we want to know how you contribute to a team!

Apply Through Our Website: We’ve made applying super easy—just hop onto our website and fill out the quick application form. No CV needed! It only takes 2 minutes, so why not give it a go? We can’t wait to hear from you!

How to prepare for a job interview at Waters Edge

✨Know Your Menu

Before the interview, take some time to familiarise yourself with the menu at Stonehouse Pizza & Carvery. Being able to discuss your favourite dishes and how you would prepare them shows your passion for food and your commitment to the role.

✨Show Your Team Spirit

Since teamwork is key in a busy kitchen, be ready to share examples of how you've worked well with others in the past. Highlight any experiences where you supported your teammates or contributed to a positive work environment.

✨Emphasise Hygiene Practices

Make sure to mention your understanding of hygiene and safety standards in the kitchen. Discuss any relevant training or experiences that demonstrate your commitment to maintaining a clean and safe cooking environment.

✨Be Ready for a Fast-Paced Environment

Prepare to talk about your ability to thrive under pressure. Share specific instances where you successfully managed multiple tasks at once, especially in a busy setting, to show that you can handle the hustle and bustle of a kitchen.

Chef in Ruislip
Waters Edge
Location: Ruislip

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