At a Glance
- Tasks: Lead a talented kitchen team and create exquisite Italian and Mediterranean dishes.
- Company: Premium Italian & Mediterranean restaurant in the heart of Richmond.
- Benefits: Competitive salary, dynamic work environment, and opportunities for creativity.
- Other info: Immediate start preferred; references required for this exciting opportunity.
- Why this job: Join a passionate team and elevate your culinary skills in a fine-dining setting.
- Qualifications: Strong experience in Italian and Mediterranean cuisine, preferably in fine-dining.
The predicted salary is between 31500 - 38500 Β£ per year.
Watermans Richmond is seeking an experienced Senior Sous Chef / Second Chef to join our premium Italian & Mediterranean restaurant in Richmond.
You will work closely with the Head Chef, lead a hands-on kitchen team, and take full responsibility in the Head Chef's absence.
The ideal candidate will have strong experience in Italian and Mediterranean cuisine, preferably within premium or fine-dining London restaurants.
Availability for immediate start is preferred and references are required.
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Senior Sous Chef - Premium Italian & Med Kitchen employer: Watermans Richmond
Watermans Richmond is an exceptional employer for culinary professionals, offering a vibrant work culture that celebrates creativity and high standards in Mediterranean and Italian cuisine. With a commitment to employee growth and the opportunity to shape a long-term project, our team enjoys a supportive environment where passion for food and service thrives. Located in the heart of Richmond, we provide a unique chance to be part of an expanding hospitality group dedicated to delivering premium dining experiences.