At a Glance
- Tasks: Create delicious dishes in a vibrant, fast-paced kitchen environment.
- Company: Watergate Bay Hotel, known for its stunning views and commitment to local ingredients.
- Benefits: Enjoy a balanced work-life with 42 hours over 4 days a week.
- Other info: Be part of a supportive team that values creativity and teamwork.
- Why this job: Join a passionate team and showcase your culinary skills while enjoying beautiful sea views.
- Qualifications: Experience in a kitchen and a passion for cooking with local ingredients.
The predicted salary is between 25000 - 30000 £ per year.
At Watergate Bay Hotel, a kitchen is more than a place of work; it's a vibrant, fast-paced environment where teamwork, care, and pride in craft come together.
Shining a light on provenance, place, and perspective, Zacrys pairs elegant dining with sea-to-sky horizon views and showcases local seasonal ingredients with imagination.
Interested in this role? You can find all the relevant information in the description below.
Chef de Partie Needed Monday to Friday in Newquay employer: Watergate Bay Hotel
At Watergate Bay Hotel, we pride ourselves on fostering a dynamic and supportive work culture that values teamwork and creativity. As a Chef de Partie, you'll enjoy a balanced work schedule of 42 hours over just four days, allowing for ample time to recharge while working in a stunning coastal location that celebrates local ingredients and culinary excellence. With opportunities for professional growth and a commitment to employee well-being, we are dedicated to making your experience both meaningful and rewarding.
